Rhône Blends 17,836 Items
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Mas Janeil Les Hauts de Janeil Syrah-Grenache 2016Roussillon, South of France, France ● Rhone Red Blends
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Chateau de Vaudieu Chateauneuf-du-Pape 2010Chateauneuf-du-Pape, Rhone, France ● Rhone Red Blends
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d'Arenberg d'Arry's Original Shiraz-Grenache 2010McLaren Vale, South Australia, Australia ● Rhone Red Blends
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3.6 Very Good (37)- Green
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Chateau de Saint Cosme Gigondas 2006Gigondas, Rhone, France ● Rhone Red Blends
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Chateau de Paraza Minervois Cuvee Speciale 2014Minervois, Languedoc, South of France, France ● Rhone Red BlendsShips Wed, Apr 29Limit 0 per customerSold in increments of 0
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Louis Bernard Cotes du Rhone Villages 2014Cotes du Rhone Villages, Rhone, France ● Rhone Red BlendsShips Wed, Apr 29Limit 0 per customerSold in increments of 0
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Domaine le Couroulu Vacqueyras Vieilles Vignes 2015Vacqueyras, Rhone, France ● Rhone Red Blends
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Casa Castillo Las Gravas 2015Jumilla, Spain ● Rhone Red Blends
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4.1 Very Good (23)- Green
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Montirius Vacqueyras Garrigues 2019Vacqueyras, Rhone, France ● Rhone Red Blends
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3.8 Very Good (11)- Green
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John Duval Plexus Red 2013Barossa Valley, Barossa, South Australia, Australia ● Rhone Red Blends
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4.0 Very Good (12)- Screw Cap
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Domaine de Pignan Chateauneuf-du-Pape 2012Chateauneuf-du-Pape, Rhone, France ● Rhone Red Blends
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Domaine d'Aussieres A Pays d'Oc Rouge 2017France ● Rhone Red Blends
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Cellier des Dauphins Reserve Cotes du Rhone 2021Cotes du Rhone, Rhone, France ● Rhone Red Blends4.3 Very Good (67)
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Red White Sparkling Rosé Spirits GiftsLearn about Rhône Blends — taste profile, popular regions and more ...
With bold fruit flavors and accents of sweet spice, red Rhône blends originated from France’s southern Rhône Valley. Grenache, supported by Syrah and Mourvèdre typically form the base of the blend, while Carignan, Cinsault and Counoise often come in to play. With some creative interpretation, Rhône blends have also become popular in Priorat, Washington, Australia and California.
Tasting Notes for Rhône Blends
A Rhône blend is a dry, red wine and will vary according to its individual components, as each variety brings something different to the glass. Grenache is the lightest in color but contributes plenty of ripe red fruit and a plush texture. Syrah supplies dark fruit flavors, along with savory, spicy and earthy notes. Mourvèdre is responsible for a floral perfume and earthy flavor as well as structure and a healthy dose of color. New World examples of Rhone Blends tend to be fruit-forward in style, while those from the Old World will often have more earth, structure and herbal components on top of ripe red and blue fruit.
Perfect Food Pairings for Rhône Blends
Rhône Blends work with a wide variety of meat-based dishes, playing equally well with beef, pork, lamb or game. Braised beef cheeks, grilled steak or sausages, roasted pork and squab are all fine pairings for these red wines.
Sommelier Secrets for Rhône Blends
Some regions like to put their own local spin on the red Rhône blend—for example, in Australia’s Barossa Valley, Shiraz is commonly blended with Cabernet Sauvignon to add structure, tannin and a long finish. Grenache-based Rhone blends from Priorat often include Carignan (known locally as Cariñena) and Syrah, but also international varieties like Merlot and Cabernet Sauvignon. In California, anything goes, and it is not uncommon to see Petite Sirah make an appearance in Rhone-style red blends.
