Spottswoode Cabernet Sauvignon 1995  Front Bottle Shot
Spottswoode Cabernet Sauvignon 1995  Front Bottle ShotSpottswoode Cabernet Sauvignon 1995  Front Label

Spottswoode Cabernet Sauvignon 1995

Cabernet Sauvignon
  • RP97
  • WS92
750ML / 0% ABV
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750ML / 0% ABV

Winemaker Notes

With a long way to go, the '95 wowed everyone with its vibrant fruit. Full of cassis, cola, vanilla extract, berry pie, and possessing an amazing sweetness. Lush and beautiful, this wine has plenty of depth. The word "yummy" was uttered more than once.

Critical Acclaim

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RP 97
Robert Parker's Wine Advocate
A blend of 95% Cabernet Sauvignon and 5% Cabernet Franc, and the last wine made by Pam Starr at Rombauer Vineyards, the 1995 offers worthy competition to the magnificent 1994, which was more highly heralded. A touch of spring flowers, intermixed with crème de cassis, licorice, lead-pencil shavings and cedar, are all present in this wine of great intensity and full-bodied power, but with an elegance and finesse that, again, similarly suggests a Château Margaux made in St. Helena. This beautiful wine should continue to drink well for another 25 years.
WS 92
Wine Spectator
A complex web of mature currant, cedar, mocha and plum are ripe and vibrant, with a hint of wild berry jam peeking through on the finish. Impressive for its balance and integration of tannins, which are supple.
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Spottswoode
Spottswoode Estate Vineyard & Winery, California
Spottswoode Estate Vineyard & Winery  Winery Video

Spottswoode is an historic, family-owned estate vineyard and winery located on the western edge of St. Helena in Napa Valley. The estate was established in 1882 by George Schonewald, whose historic Victorian home is depicted on the label. Spottswoode was christened by Mrs. Albert Spotts, whose family owned the property from 1910 until its purchase in 1972 by Mary Weber Novak and her husband, Dr. Jack Novak. After Jack died unexpectedly in 1977, Mary carried out their shared dream, and Spottswoode’s debut Cabernet Sauvignon was produced in 1982, exactly one hundred years after the estate’s founding.

To ensure the highest quality, Spottswoode is dedicated to producing a handful of wines in very limited quantities: Spottswoode Estate Cabernet Sauvignon, Sauvignon Blanc, Lyndenhurst, and Field Book. The winery's goal is to produce exceptional, well-balanced, structured wines that exhibit texture, elegance, consistency and the ability to age well.

The 40-acre Spottswoode Estate Vineyard is an ideal terroir for growing wine grapes. Situated on the apex of the Sulphur Creek fan, the alluvial soils comprised primarily of sandy clay loam provide superb drainage. The gap between the Mayacamas Range and Spring Mountain admits cooling maritime breezes that temper the sun’s heat, creating an ideal microclimate for winegrowing. Among the first to introduce organic farming practices in the Napa Valley in 1985, Spottswoode is proud to have enjoyed the California Certified Organic Farmers (CCOF) certification since 1992 and Demeter Biodynamic Certification since 2020. Spottswoode is also Napa Valley’s first Certified B-Corp winery.

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BOBSPOTTCAB_1995 Item# 26676

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