Processing Your Order...

New Customers Save $20 off $100+* with code AUGUSTNEW

New Customers Save $20* with code AUGUSTNEW

*For new customers only. Order must be placed by 8/31/2017. The $20 discount is given for a single order of $100 or more excluding shipping and tax. Some exclusions may apply. Promotion code does not apply to certain Champagne brands, Riedel glassware, gift certificates, fine and rare wine and all bottles 3.0 liters or larger. Promotion does not apply to corporate orders. No other promotion codes, coupon codes or corporate discounts may be applied to order. Not valid on Bordeaux Futures.

Due to state regulations, we cannot ship wine to California

Spottswoode Cabernet Sauvignon 2008

Cabernet Sauvignon from St. Helena, Napa Valley, California
  • RP94
Ships Wed, Aug 23
Limit 0 bottles per customer
Sold in increments of 0
Currently Unavailable $199.00
Try the 1989 Vintage 89 99
199
199
Save $0.00 (0%)
Add to Cart
1
Alert me when new vintages are available
Rate for better recommendations
No Rating

Winemaker Notes

The 1987 vintage of this wine was ranked #9 on the Wine Spectator's Top 10 Wines of 1990

The 2008 has an absolutely beautiful, full nose of black fruits (boysenberry and blackberry) with notes of camphor, clove, and cedar. Wonderful ripe tannins, with hints of graphite and warm fireplace ash. Great length. Beautifully knitted, this complex, multi-layered wine showcases the Spottswoode Estate Cabernet Sauvignon at its best.

Blend: 92.4% Cabernet Sauvignon and 7.6% Cabernet Franc

Critical Acclaim

RP 94
The Wine Advocate

A small crop of 1,953 cases and a final blend of 92% Cabernet Sauvignon and 8% Cabernet Franc emerged from the 2008 vintage, that was known for the damaging fires north of Napa and Sonoma that caused smoke damage to Chardonnay and Pinot Noir vineyards in Anderson Valley and sites on the Sonoma Coast. The wine from Spottswoode is pure and rich with deep ruby/purple color, a touch of blackcurrants and floral notes, a medium to full body, slightly chunkier and less profound than the 2007, but still another top-notch effort from this first-growth terroir. It should continue to drink well for another 15-20 years.

View More
Spottswoode

Spottswoode Estate Vineyard & Winery

View all wine
Spottswoode Estate Vineyard & Winery, , California
Spottswoode
Spottswoode is a small, family-owned estate located on the western edge of St. Helena in the Napa Valley. The estate, which dates to the 1800s, includes classic formal gardens, pre-prohibition winery buildings and the 40-acre, organically farmed estate vineyard. Spottswoode focuses all of its attention on producing extremely limited quantities of two wines: Sauvignon Blanc and Cabernet Sauvignon.

Portugal

View all wine

Best known for flavorful fortified wines but also producing excellent yet underappreciated dry wines...

View More

Best known for flavorful fortified wines but also producing excellent yet underappreciated dry wines, Portugal is unique in that it relies almost exclusively on its many indigenous grape varieties. Bordering Spain to the west on the Iberian Peninsula, this is a land where tradition reigns supreme, perhaps due in part to its relative geographical and, for much of the 20th century, political isolation. Portugal is a long and narrow country, which makes for considerable diversity in climate and wine styles, with milder weather in the north and significantly more rainfall near the coast. With the exception of Port, most Portuguese wines have struggled to garner attention in the international marketplace, perhaps due to the unfamiliar and difficult to pronounce nature of most of its grape varieties and terminology, which means that there are many excellent values to be discovered here by the adventurous consumer. The country is perhaps better known for being the world’s leader in cork production than for its wine.

Port, made in the Douro Valley, is the fortified wine for which Portugal is most famous. The same region also produces full-bodied dry wines made from the same set of grape varieties, which include Touriga Nacional and Tinta Roriz (Spain’s Tempranillo). The nation’s other important fortified wine, Madeira, is produced on the eponymous island off the North African coast. Other dry wines of the mainland include the tart, slightly effervescent Vinho Verde of the north, the bright, elegant reds and whites of the Dão, and the bold, jammy reds of the Alentejo.

Other White Blends

View all wine

With hundreds of white grape varieties to choose from...

View More

With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended wines. In many European regions, strict laws are in place determining the set of varieties that may be used, but in the New World experimentation is permitted and encouraged. Blending can be utilized to create complex wines with many different layers of flavors and aromas, or to create more balanced wines. For example, a variety that is soft and full-bodied may be combined with one that is lighter with naturally high acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.

DOB111966_2008 Item# 111966

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now