Zweigelt 25 Items
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- All Red Wine
- Pinot Noir 5115
- Cabernet Sauvignon 3110
- Other Red Blends 2618
- Bordeaux Red Blends 1653
- Syrah/Shiraz 1438
- Rhône Blends 1420
- Merlot 916
- Zinfandel 779
- Tempranillo 742
- Sangiovese 698
- Malbec 694
- Other Red Wine 638
- Cabernet Franc 428
- Gamay 410
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- Barbera 329
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- Tuscan Blends 173
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- Mencia 49
- Carignan 44
- Aglianico 42
- Lagrein 41
- Blaufrankisch 38
- Negroamaro 36
- Petit Verdot 31
- Bonarda 28
- Zweigelt clear Wine Type filter
- Frappato 19
- Nerello Mascalese 19
- Refosco 19
- Tannat 18
- Touriga Nacional 15
- Trousseau 15
- Corvina 13
- Teroldego 13
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- St. Laurent 10
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- Lambrusco 8
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- Mondeuse 7
- Valdiguie 5
- Gaglioppo 5
- Xinomavro 4
- Pinot Meunier 3
- Graciano 3
- Alicante Bouschet 1
- Baga 1
- Freisa 1
- Grolleau 1
- Listan Negro 1
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Red White Sparkling Rosé Spirits GiftsLearn about Zweigelt — taste profile, popular regions and more …
Savory, spicy and fresh, this is Austria’s most popular red variety. While native to Austria, it grows well in western Hungary and various eastern European countries, namely the Czech Republic and Slovakia. There are rare occurrences of the vine in some New World countries.
Tasting Notes for Zweigelt
Zweigelt is a dry, red wine that makes a charmingly light and fruity, slightly tart and spicy red that’s great in the summer. Look for one-liter bottles to take to an afternoon barbecue. Zweigelt is capable of more serious, age-worthy version as well, which will be concentrated in fresh red and purple berries and boast delicate, autumn spice, cacao and pepper aromas.
Perfect Food Pairings for Zweigelt
Fish cooked in a tomato sauce, grilled chicken, roasted duck, pork chops and gouda cheese are excellent matches for Zweigelt.
Sommelier Secrets for Zweigelt
Zweigelt is actually a fairly recent cross bred by Dr. Zweigelt in 1922. He crossed two native varieties, Blaufränkisch, for its peppery bite, with St. Laurent, chosen for its elegance.