Verdejo

- All White Wine
- Chardonnay 786
- Sauvignon Blanc 361
- Riesling 196
- Pinot Gris/Grigio 149
- Other White Blends 126
- Albarino 42
- Chenin Blanc 39
- Muscat 38
- Rhône White Blends 34
- Bordeaux White Blends 33
- Other White Wine 33
- Gruner Veltliner 25
- Pinot Blanc 24
- Viognier 21
- Verdejo clear Wine Type filter
- Cortese 14
- Vermentino 14
- Godello 13
- Assyrtiko 12
- Gewurztraminer 12
- Torrontes 10
- Garganega 9
- Melon de Bourgogne 9
- Verdicchio 9
- Trebbiano 8
- Arneis 6
- Semillon 6
- Greco 5
- Carricante 5
- Viura 5
- Falanghina 4
- Picpoul 4
- Fiano 4
- Grenache Blanc 3
- Malvasia 3
- Friulano 2
- Furmint 2
- Grillo 2
- Pedro Ximénez 2
- Inzolia 2
- Moschofilero 2
- Silvaner 2
- Aligote 1
- Muller Thurgau 1
- Roussanne 1
- Airen 1
- Arinto 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Verdejo
-
Region Any
-
Reviewed By Any
-
Size & Type Any
-
Fine Wine Any
-
Vintage Any
-
Availability Ships Anytime
-
Zuccardi Poligonos del Valle de Uco San Pablo Verdejo 2019Verdejo from Uco Valley, Mendoza, Argentina
- V
32 99
Learn about Verdejo — taste profile, popular regions and more …
Light-bodied, vibrant and captivating, Verdejo grows with great success in Rueda, Spain and virtually nowhere else in Europe. While its origins are not clear, today it is the dominant variety in Rueda DO wines. By law these must be at least 50% Verdejo, with the remainder as Sauvignon Blanc or Viura. In practice many are 100% Verdejo.
Tasting Notes for Verdejo
Verdejo is a dry, white wine with charming aromas of lime zest, citrus blossom, grapefruit, herbs or fennel. Common flavors include green apple, melon, white peach or nectarine.
Perfect Food Pairings for Verdejo
Enjoy this little charmer with a variety of dishes like fish tacos, Thai food, papaya salad or even lemon-spritzed asparagus and steamed artichokes.
Sommelier Secrets for Verdejo
Contrary to what some may think, it is actually not related to the Portugese variety with a very similar name, Verdelho. In fact, DNA profiling suggests it may be a sibling of Godello, a variety native to northwest Spain.