Bobal 109 Items
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- All Red Wine
- Pinot Noir 30608
- Other Red Blends 29001
- Cabernet Sauvignon 24712
- Syrah/Shiraz 15423
- Bordeaux Red Blends 14253
- Rhône Blends 13851
- Merlot 11508
- Sangiovese 9732
- Zinfandel 9097
- Tempranillo 8776
- Malbec 6729
- Other Red Wine 6022
- Nebbiolo 4298
- Gamay 3930
- Barbera 3769
- Cabernet Franc 3552
- Grenache 3508
- Petite Sirah 2127
- Tuscan Blends 2080
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- Tannat 179
- Teroldego 166
- Sagrantino 155
- Touriga Nacional 153
- St. Laurent 150
- Frappato 134
- Xinomavro 127
- Agiorgitiko 119
- Cinsault 111
- Bobal clear Wine Type filter
- Trousseau 107
- Grignolino 101
- Corvina 82
- Schiava 72
- Gaglioppo 71
- Mondeuse 69
- Valdiguie 66
- Alicante Bouschet 56
- Pais 49
- Lambrusco 46
- Graciano 46
- Pinot Meunier 42
- Listan Negro 37
- Baga 30
- Poulsard 17
- Grolleau 14
- Freisa 12
- Counoise 10
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Vinos Aurelio Garcia Micaela Rubio El Reflejo de Mikaela Bobal 2019Spain ● Bobal-
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James
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Robert
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3.6 Very Good (18)Ships Mon, Apr 13Limit 0 per customerSold in increments of 0 -
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Bodegas Ponce Clos Lojen Bobal 2020La Mancha, Spain ● Bobal-
James
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Robert
Parker
3.5 Very Good (38)- Green
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James
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Red White Sparkling Rosé Spirits GiftsLearn about Bobal — taste profile, popular regions and more …
Bobal is enjoying a mini renaissance in Spain today as high-elevation vineyards in its homeland of Utiel-Requena produce dense and velvety wines dominated by dark berry and cocoa characteristics. However, its function as Spain’s second most planted red grape variety was once only for bulk wine and concentrate. Since it is drought-resistant, it does well grown as nonirrigated bush vines and acts as a fine voice of terroir.
Tasting Notes for Bobal
Bobal is a medium-bodied, dry red wine characterized by black and red fruits, rose hip, cocoa, black tea and dried herb.
Perfect Food Pairings for Bobal
Bobal is amazing with roasted chicken with a pomegranate sauce or turkey and cranberry sauce, roasted or grilled vegetables, smoked meats and hard cheeses.
Sommelier Secrets for Bobal
Bobal also shows great potential for rosé and sparkling wines because of its high levels of acidity and anthocyanins.