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Penfolds Grange 1993

  • WS95
  • RP91
750ML / 13.5% ABV
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750ML / 13.5% ABV

Winemaker Notes

The 1993 Penfolds Grange is dense plum red merging to brick red on rims. On the nose, Intense blackcurrant and plum with malt, fig andliquorice aromas that leap from the glass. This has all the characters of a classic Grange. On the palate What is promised on the nose is delivered on the palate - a powerful, concentrated, opulent wine.Layers of Shiraz fruit and first class oak manifest themselves into a seemingly endless variety of flavors - deep plum, licorice, black olive and chocolate.

Grange is the benchmark by which all other reds in this country,and, increasingly, overseas, are often measured. The reasons forthis are many yet straightforward. Concentration of flavour,complexity and longevity - Grange blossoms with 15 to 20 yearsof bottle age, when most other reds have past their best, and bettervintages can live and continue developing for decades longer. Andfinally, Heritage - first produced by Max Schubert in 1951, the'93 Grange represents over 40 years of winemaking excellence.

Critical Acclaim

All Vintages
WS 95
Wine Spectator
Dark, peppery and earthy overtones add substance to this chewy, remarkably complex red wine. It delivers a ripe core of plum and dried currant, then branches out, hinting at anise and mineral on the finish. Approachable now, but oh what a future this has.
RP 91
Robert Parker's Wine Advocate
1993 was a very light harvest because of excessive rainfall and mild growing conditions. This wine performed well, although it would not appear to have the nuances of the finest vintages of Grange. The wine, a blend of 86% Shiraz and 14% Cabernet Sauvignon, has an opaque purple color, a sweet nose of black currants intermixed with cedar, and earthy, almost truffle-like notes intermixed with some camphor. The wine is full-bodied, dense, somewhat monolithic, but very concentrated, powerful, and long.
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Penfolds

Penfolds Wines

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Penfolds Wines, Australia
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Penfolds has been producing remarkable wines since 1844 and indisputably led the development of Australian fine wine in the modern era. The introduction of Penfolds Grange in 1951 forever changed the landscape of Australian fine wine. Since then a series of stand-out wines both white and red have been released under the Penfolds masthead.

Peter Gago, Penfolds Chief Winemaker and only the 4th custodian of Grange, relishes the opportunity to bring Penfolds to the world stage and is an enthusiastic ambassador and natural educator. Penfolds came to the attention of the US market when 1990 Grange was Wine Spectator’s ‘Wine of the Year’. Since then, Penfolds Grange has become one of the most collectable wines of the world and was honored to grace the front cover, once again, of Wine Spectator, with declarations of Grange as Australia’s Icon.

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Australian

Shiraz

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Though Syrah originated in the Rhône Valley of France, Australia is home to the oldest Syrah (called Shiraz here) vines on the planet. Found in Australia’s Barossa Valley, where phylloxera has never threated viticulture, these ancient vines are between 140 to 175 years old!

Having brought fame and merit to the country’s wine scene since the early 1950s, namely via the debut of Penfolds Grange, today Syrah (Shiraz) claims rank as the most widely planted grape in Australia. In fact, the amount of land dedicated to Shiraz in Australia is now almost equivalent to what it is in France. Australian Shiraz has its own personality with flavors and aromas of intense blackberry, fruitcake, menthol, tobacco leaf and umami. Conveniently one can find great Australian Shiraz at a variety of price points but the very best will be dense, gloriously complex and capable of long aging.

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SSRGRANGE_1993 Item# 127764