Heitz Cellar Martha's Vineyard Cabernet Sauvignon (1.5 Liter Magnum) 2014  Front Label
Heitz Cellar Martha's Vineyard Cabernet Sauvignon (1.5 Liter Magnum) 2014  Front LabelHeitz Cellar Martha's Vineyard Cabernet Sauvignon (1.5 Liter Magnum) 2014  Front Bottle Shot

Heitz Cellar Martha's Vineyard Cabernet Sauvignon (1.5 Liter Magnum) 2014

  • WE100
  • D97
  • WS95
1500ML / 14.5% ABV
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1500ML / 14.5% ABV

Winemaker Notes

2014 was another great year in Napa Valley and we see this quality reflected in our Martha’s Vineyard Cabernet Sauvignon. The nose expresses the classic characteristics we love from this site; notes of bay leaf, mint, anise and dark chocolate are complimented by sweet black fruit, fresh red plum, and a touch of warm vanilla from our Limousin Oak aging program. Although 2014 was historically and earlier vintage, the microclimate of Martha’s Vineyard allowed the fruit to hang for the right amount of time on the vine to reach perfect phenolic ripeness.

Critical Acclaim

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WE 100
Wine Enthusiast
From the famous Oakville site, this aged wine spends three years in 100% new French oak, one in neutral oak and an additional year in bottle. Though it has had time to evolve, it has years to go to unfurl its core of eucalyptus, mint and cedar. It shows an unmistakable crispness of red fruit, orange peel and stone, all honed by a grippy, generous palate. Enjoy 2024– 2034.
D 97
Decanter
Martha’s Vineyard is one of the most famous vineyards in the US, and the 2014 vintage from this hallowed site is as good as it gets for Napa Valley Cabernet. At every turn it exudes class, structure and a definitive air. Aromatically it commands you to pay attention; the palate will give you no choice. A thunderous wine in every dimension, giving off its classic mint and eucalyptus notes with perfectly harnessed power. The finish is a showstopper in its length and persistence. Tasted across five days, it was constantly on the ascent for the first two and a half, and perfectly enjoyable on the fourth. A true work of art.
WS 95
Wine Spectator
Intense for the piercing beam of raspberry and red currant coulis flavors, this is distinctive, offering racy star anise, sassafras, mint and rooibos tea accents. Very focused through the finish. Drink now through 2040.
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Heitz Cellar

Heitz Cellar

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Heitz Cellar, California
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Family owned since its founding in 1961, Heitz Cellar’s legacy runs as deep as the roots throughout the Napa Valley; a winery legend that has helped shape the history of Napa Valley winemaking. In the late 1950’s, pioneering vintner Joe Heitz ushered in Napa’s modern era with his iconic, globally celebrated wines, including Napa Valley’s first vineyard-designated Cabernet Sauvignon, the renowned Heitz Cellar Martha’s Vineyard. Fifty-eight years of the Heitz family’s dedication to viticulture, stewardship, and classic winemaking, maintained the winery’s notoriety as a benchmark amongst its peers in California and Europe.

In April, 2018, Heitz Cellar entered an exciting new chapter as this rich legacy was passed into the hands of the Lawrence family, whose deep roots in agriculture and commitment to the same core values of fine winemaking made it a perfect match. The wines are made with an unwavering commitment to quality from organically farmed, 100% Napa Valley fruit, and a commitment to the sustainability of Napa Valley.

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Napa Valley

Cabernet Sauvignon

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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SOU969116_2014 Item# 669954

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