Argyle Nuthouse Pinot Noir 2009 Front Label
Argyle Nuthouse Pinot Noir 2009 Front Label

Argyle Nuthouse Pinot Noir 2009

  • WS91
  • RP91
750ML / 0% ABV
Other Vintages
  • WS91
  • JS91
  • JS94
  • V94
  • W&S93
  • WS90
  • W&S91
  • WW91
  • WE90
  • WS90
  • WS92
  • WE90
  • WS92
  • RP92
  • WS92
  • WS90
  • RP92
  • WS92
  • RP94
  • WS93
  • WS92
  • W&S91
  • WS93
  • WS93
  • RP90
  • WS91
  • WS92
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750ML / 0% ABV

Winemaker Notes

For those of you familiar with the Nuthouse style, you'll know that on release these wines don't always leap out of the glass, they need time in the bottle to open up aromatically. Not the case with the 2009 Nuthouse Pinot Noir! This wine is alive with aromas of darkest cherry, cloves and cinnamon. It is no different on the palate—almost explosive in its expression of sweet juicy marionberry, raspberry cordial, and black cherry cobbler framed in subtle oak tannins. Definitely a big wine, but a big wine with grace and elegance enough to lift you up and put a smile on your face.

Critical Acclaim

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WS 91
Wine Spectator
Light and vibrant, this is juicy with cherry and raspberry fruit, picking up a floral note as the finish lingers enticingly. Drink now through 2017. 2,500 cases made.
RP 91
Robert Parker's Wine Advocate
The 2009 Pinot Noir Nuthouse is produced entirely from the Lonestar Vineyard. It sports an alluring nose of smoke, exotic spices, incense, and assorted red and black fruits. Elegant on the palate, it is a savory, elegant, spicy offering that has enough structure to evolve for 1-2 years. It will drink nicely through 2019.
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Argyle

Argyle

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Argyle, Oregon
Argyle Lone Star Vineyard Winery Image

Twenty-five years ago, Argyle began making wine in Oregon's Willamette Valley. Since 1987, winemaker Rollin Soles and viticulturist Allen Holstein have teamed up to produce world-class method champenoise sparkling wines, barrel-fermented Chardonnay, and silky-textured Pinor Noir from low-yielding vines that are winery farmed on some of the best hillside slopes and elevations. Argyle wines have received a total of 11 Wine Spectator Top 100 designations - more than any other winery in Oregon. The Argyle wines represented on this list include sparkling wine, Chardonnay and Pinot Noir, truly making Argyle one of the finest practitioners of the craft of elegant, long-lived winegrowing.

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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

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RPT43900405_2009 Item# 115050

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