Virginia Wine U.S. 1,012 Items
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Ships Wed, Apr 15Limit 0 per customerSold in increments of 0
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Barboursville Octagon 2016Virginia, Other U.S. ● Bordeaux Red Blends
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James
Suckling -
Robert
Parker
4.7 Fantastic (9)Ships TomorrowLimit 0 per customerSold in increments of 0 -
James
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Barboursville Reserve Viognier 2017Virginia, Other U.S. ● Viognier
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Wine
Enthusiast
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Wine
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Barboursville Reserve Cabernet Franc 2020Virginia, Other U.S. ● Cabernet Franc
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James
Suckling
3.9 Very Good (9)Ships Wed, Apr 15Limit 0 per customerSold in increments of 0 -
James
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Barboursville Reserve Cabernet Franc 2016Virginia, Other U.S. ● Cabernet Franc
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Robert
Parker
4.4 Very Good (18)Ships Wed, Apr 15Limit 0 per customerSold in increments of 0 -
Robert
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Barboursville Reserve Cabernet Franc 2022Virginia, Other U.S. ● Cabernet Franc
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James
Suckling
4.0 Very Good (8)Ships Wed, Apr 15Limit 0 per customerSold in increments of 0 -
James
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RdV Vineyards Lost Mountain Red (1.5 Liter Magnum) 2016Virginia, Other U.S. ● Bordeaux Red Blends
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James
Suckling
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
James
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Virginia wine, common tasting notes, where the region is and more ...
Diversity of landscape, terrain and climate make Virginia one of the most exciting American wine producing states today. Its viticultural history reaches as far back as 1607 when early settlers made the first wine from indigenous American grapes.
Thomas Jefferson imported the first French varieties to Virginia and grew the Vitis vinifera species (the European species), though not with great success.
Today, however, increased knowledge and optimal vineyard management techniques bring prosperity with a great number of diverse varieties. Virginia’s varied landscape has created seven distinct AVAs (American Viticultural Areas).
Encouraged by an enthusiastic state government, fine wine production in Virginia continues to flourish. The state achieves success with a variety of wine types and styles including sparkling wines, Bordeaux Blends, Nebbiolo, Chardonnay, Viognier and less common whites like Petit Manseng and Vermentino.
