
U.S. Wine
Learn about U.S. wine, common tasting notes, where the region is and more ...
From Alabama to Wyoming, each of the fifty United States produces wine—with varying degrees of success. Many of the colder northeastern states focus primarily on American or French-American hybrid varieties like Concord and Vidal, while Muscadine is the grape species of the warm, humid southeast. In Alaska, grapes are grown indoors in greenhouses; other states specialize in fruit wines, like the pineapple wine of Hawaii. New York and Virginia have thriving wine industries, and New Mexico, Arizona, Texas, Michigan, Idaho, and Ohio are all worth keeping an eye on.
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Gruet Brut RoseRosé Sparkling Wine from New Mexico, Other U.S.
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- TP
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Wolffer Estate Summer in a Bottle Rose 2020Rosé from Long Island, New York, Other U.S.
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Gruet BrutNon-Vintage Sparkling Wine from New Mexico, Other U.S.
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Barboursville Octagon 2016Bordeaux Red Blends from Virginia, Other U.S.
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- RP
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Gruet Blanc de NoirsNon-Vintage Sparkling Wine from New Mexico, Other U.S.
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- TP
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Barboursville Nebbiolo Reserve 2016Nebbiolo from Virginia, Other U.S.
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Barboursville Cabernet Franc Reserve 2018Cabernet Franc from Virginia, Other U.S.
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Forge Cellars Classique Riesling 2018Riesling from Finger Lakes, New York, Other U.S.
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Gruet Sauvage Blanc de BlancsNon-Vintage Sparkling Wine from New Mexico, Other U.S.
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Wolffer Estate Chardonnay 2018Chardonnay from Long Island, New York, Other U.S.
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Gruet Rose (375ML half-bottle)Rosé Sparkling Wine from New Mexico, Other U.S.
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Forge Cellars Classique Pinot Noir 2019Pinot Noir from Finger Lakes, New York, Other U.S.
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Wolffer Estate Classic White 2017Other White Blends from Long Island, New York, Other U.S.
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Dr. Konstantin Frank Semi Dry Riesling 2019Riesling from Finger Lakes, New York, Other U.S.
- RP