Napa Valley Red Wine 493 Items
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- All Red Wine
- Cabernet Sauvignon 10493
- Bordeaux Red Blends 2102
- Merlot 1119
- Other Red Blends 778
- Zinfandel 679
- Cabernet Franc clear Wine Type filter
- Syrah/Shiraz 415
- Petite Sirah 365
- Pinot Noir 200
- Malbec 118
- Sangiovese 80
- Other Red Wine 65
- Petit Verdot 56
- Rhône Blends 27
- Grenache 21
- Bonarda 16
- Tempranillo 15
- Mondeuse 7
- Valdiguie 5
- Sagrantino 4
- Nebbiolo 3
- Nero d'Avola 2
- Aglianico 1
- Barbera 1
- Carmenere 1
- Mourvedre 1
- Tannat 1
- Pais 1
- Standard (750ml) clear Special Designation filter
- Green 16
- Kosher 7
- Magnums & Larger 1
- Half Bottles 1
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Varietal Cabernet Franc
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Region Napa Valley
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Fine Wine Any
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Trefethen Estate Cabernet Franc 2022Oak Knoll District, Napa Valley, California ● Cabernet Franc
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James
Suckling
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James
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La Jota Howell Mountain Cabernet Franc 2017Howell Mountain, Napa Valley, California ● Cabernet Franc
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Robert
Parker
- Boutique
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Robert
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Ehlers Estate Cabernet Franc 2021St. Helena, Napa Valley, California ● Cabernet Franc
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Wine
Spectator
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Wine
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Chappellet Cabernet Franc 2021Napa Valley, California ● Cabernet Franc
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Wilfred
Wong -
Tasting
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Jeb
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Robert
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James
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Wine
Enthusiast
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Wilfred
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La Jota Howell Mountain Cabernet Franc 2019Howell Mountain, Napa Valley, California ● Cabernet Franc
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Wine
Enthusiast -
Jeb
Dunnuck -
James
Suckling -
Robert
Parker
- Boutique
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Wine
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Darioush Signature Cabernet Franc 2019Napa Valley, California ● Cabernet Franc
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Jeb
Dunnuck -
Robert
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James
Suckling -
Connoisseurs'
Guide
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Jeb
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Red White Sparkling Rosé Spirits GiftsUndoubtedly proving its merit over and over ...
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.
