Adelaide Hills Wine South Australia 8 Items
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Varietal Red Wine
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Region Adelaide Hills
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Fine Wine Any
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Reviewed By Wine Spectator
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Henry's Drive Shiraz-Cabernet 2019Other Red Blends from Adelaide Hills, South Australia, Australia
- WS
0.0 0 RatingsSold Out - was $44.99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Vintage Longbottom H Syrah 2017Syrah/Shiraz from Adelaide Hills, South Australia, Australia
- WE
- WS
3.9 7 RatingsSold Out - was $33.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Petaluma Adelaide Hills Shiraz 1999Syrah/Shiraz from Adelaide Hills, South Australia, Australia
- WS
- W&S
0.0 0 RatingsSold Out - was $37.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Shaw + Smith Shiraz 2004Syrah/Shiraz from Adelaide Hills, South Australia, Australia
- WS
0.0 0 RatingsSold Out - was $29.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Ashton Hills Pinot Noir 1999Pinot Noir from Adelaide Hills, South Australia, Australia
- WS
0.0 0 RatingsSold Out - was $26.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Ashton Hills Reserve Pinot Noir 2018Pinot Noir from Adelaide Hills, South Australia, Australia
- JS
- WS
- RP
0.0 0 RatingsSold Out - was $58.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Ochota Barrels I am the Owl Syrah 2017Syrah/Shiraz from Adelaide Hills, South Australia, Australia
- WS
0.0 0 RatingsSold Out - was $54.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Petaluma Adelaide Hills Shiraz 1998Syrah/Shiraz from Adelaide Hills, South Australia, Australia
- WS
0.0 0 RatingsSold Out - was $38.99Ships Wed, May 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Adeliade Hills wine, common tasting notes, where the region is and more ...
A narrow band of hills and valleys east of the city of Adelaide, the Adelaide Hills region is a diverse landscape featuring a variety of microclimates. In general it is moderate with high-altitude areas cooler and wetter compared to its warmer, lower areas.
Piccadilly Valley, the part of Adelaide Hills closest to the city, was first staked out by a grower named Brian Croser, in the 1970s for a cool spot to grow Chardonnay, then uncommon in Australia. Today a good amount of the Chardonnay goes to winemakers outside of the region.
Producers here experiment with other cool-climate loving aromatic varieties like Pinot Gris, Viognier and Riesling. Charming sparkling wine is also possible. On its north side, lower, west-facing slopes make full-bodied Shiraz.