Vina Cobos Bramare Marchiori Vineyard Malbec 2014 Front Label
Vina Cobos Bramare Marchiori Vineyard Malbec 2014 Front LabelVina Cobos Bramare Marchiori Vineyard Malbec 2014  Front Bottle Shot

Vina Cobos Bramare Marchiori Vineyard Malbec 2014

  • JS94
  • RP93
  • WS92
750ML / 15% ABV
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750ML / 15% ABV

Winemaker Notes

Red ruby color with dark violet hues. The nose is marked by wild herbs and oral notes, ripe black fruit and subtle hints of dark chocolate and licorice. Is voluptuous and structured. It concludes with a pleasant and persistent finish.

Critical Acclaim

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JS 94
James Suckling
A tight and focused red with dried berry, chocolate and spice character. Medium to full body, firm tannins and a smoky, berry aftertaste. Rich finish. Drink now.
RP 93
Robert Parker's Wine Advocate
The 2014 Bramare Malbec Marchiori Vineyard was produced with fruit from a 50+-year-old vineyard in Perdriel, in the classical Luján de Cuyo district of Mendoza. It was produced and aged in a similar fashion as the rest of the Bramare single vineyard wines, aged in a majority of new oak to complete 19 months after the harvest. Ripe, round and lush, this is a textbook example of a ripe Malbec from Luján. There is also a lactic touch here, and some spicy oak and decayed violets that make it quite showy. This is ideal for one of those winter days when you feel like a big wine with hearty food. Power and balance. 11,500 bottles produced. It was bottled unfined and unfiltered in November 2015.
WS 92
Wine Spectator
A dense, rich and juicy red, redolent of dark plum, violet and raspberry flavors, supported by firm tannins and fresh acidity. Cocoa powder and Asian spice notes show on the finish. Drink now through 2022.
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Vina Cobos

Vina Cobos

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Vina Cobos, South America
Vina Cobos The Winery in Mendoza Winery Image

Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the exploration of the different terroirs of Mendoza, looking for the most distinguished regions in Luján de Cuyo and the Valle de Uco, to produce wines that uniquely express their origins.

Sustainable farming methods in the vineyard contribute to consistent yields of healthy fruit. In the winery, careful treatment of the grapes and meticulous winemaking techniques result in complex and elegant wines of subtlety and balance.

With the inaugural vintage of Cobos Malbec in 1999, Viña Cobos marked a milestone in viticulture, defying existing standards and firmly positioned Malbec and Argentina on the international wine scene. Since then, our prestigious wines have been recognized around the globe by critics and consumers alike.

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Mendoza Wine

Argentina

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By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

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Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.

CHMPHC3301114_2014 Item# 289705

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