Shafer Hillside Select Cabernet Sauvignon 2006 Front Label
Shafer Hillside Select Cabernet Sauvignon 2006 Front LabelShafer Hillside Select Cabernet Sauvignon 2006  Front Bottle Shot

Shafer Hillside Select Cabernet Sauvignon 2006

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750ML / 14.9% ABV
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750ML / 14.9% ABV

Winemaker Notes

A newly opened bottle of 2006 announces itself with lifted, aromatic beauty. The lively, elegant nose is followed in the mouth with a core of juicy, black fruit, chocolate, black plums, cassis, black and red cherry, black tea, and vanilla and spice. Ripe, round, Stags LeapDistrict tannins put together good structure for very long term aging.

Pair with grilled or roasted lamb, duck, beef and game; dishes featuring roasted red peppers or carmelized onions; seasonings of basil, mint or rosemary. Aged, full-flavor cheeses are also complementary.
Only shipping discounts can be applied to this product, other promotional discounts do not apply.

Critical Acclaim

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RP 96
Robert Parker's Wine Advocate
The 2006 Cabernet Sauvignon Hillside Select, which was just released, is a stunningly rich effort displaying notes of licorice, cassis, camphor and subtle toast along with a full-bodied, powerful texture and richness. Very pure with surprisingly sweet tannins for a 2006, it's long finish lasts over 40 seconds. It should drink well for 25+ years.
CG 95
Connoisseurs' Guide
Among the deepest, most complete Cabernets that we have yet encountered from 2006, Shafer's latest tête de cuvee wins high praise for both concentration and keen focus. Its plentiful blackcurrant fruit dovetails perfectly with its equally generous oak, and it flavors build and build en route a long and wonderfully sustained finish. There is great scale and substance about this one, yet the wine manages to avoid being too much, and it will age famously for ten years or more on the strength of its exceptional balance.
JS 95
James Suckling

Bay leaf, dark fruits, and almonds on the nose. This wine is powerful, with a full body, and with flavors of mineral, mint, and lead pencil. I'm thinking Pauillac but tasting California. A very long finish, but needs some time. Be patient with this and wait until 2014.

W&S 94
Wine & Spirits
Like the best vintages of Hillside Select, this wine has tremendous structural pwoer that remains almost imperceptible. On the surface, the tannins are pillowy soft, their supple richness surrounding a core of dark fruit. The wine is black, but not hyperextractedthe layers of dark chocolate flavor seem to come from the soil rather than from oak(it's not the sort of mocha or milk chocolate character that oak aging provides). Thsi is a cigar-smoker's cabernet, a powerful, resinous vintage from a vineyard with a track record for wines that age well over ten to 15 years.
WS 92
Wine Spectator
Complex and balanced, in a medium- to full-bodied and delicate manner, with floral, red berry and plum flavors shaded by a touch of mineral and graphite and ending with tannins that display a cedary, woodsy, charry roasted herb edge. Drink now through 2020.
WE 92
Wine Enthusiast

Young, tannic and juicy, filled with sweet blackberry, cherry and cassis flavors, and well oaked, having been aged in 100% new French barrels. Those are the raw facts. The wine itself shows the pedigree of this fine estate, and will no doubt pick up bottle nuances over the years. 

Cellar Selection

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Shafer

Shafer Vineyards

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Shafer Vineyards, California
Shafer Vineyards Winery Video

Shafer Vineyards in Napa Valley, California, is an iconic family-owned winery, named one of the top 25 vineyards in the world by wine publication Wine & Spirits and “one of the world’s greatest wineries” by wine critic Robert M. Parker, Jr.

Since 1978 the Shafer family has produced wine in the Stags Leap District, one of the most highly-regarded winegrowing regions within Napa Valley.

Shafer’s wines, including its signature wine, Hillside Select, are found in collectors’ cellars and on wine lists in top hotels and restaurants throughout the world.

The small winery is managed by father and son team John and Doug Shafer. Elias Fernandez is winemaker. Shafer cultivates more than 200 acres of estate vineyards, sources for Shafer’s Cabernet Sauvignon, Chardonnay, Merlot, Malbec, Petite Sirah, and Syrah.

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BTO106048_2006 Item# 106048

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