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Flat front label of wineFront shot of wine bottle

Grgich Hills Estate Cabernet Sauvignon (1.5 Liter Magnum) 2014

Cabernet Sauvignon from Napa Valley, California
  • WW93
  • WS93
  • W&S91
0% ABV
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Winemaker Notes

The wine’s complex flavors of black currants, clove and mocha are topped by licorice. Its full-bodied, rich mouthfeel carries these flavors for a long, lingering finish that loves seared steak, Gorgonzola gnocchi, beef bourguignon and ratatouille.

Blend: 79% Cabernet Sauvignon, 14% Merlot, 4.5% Petit Verdot, 2.5 Cabernet Franc

Critical Acclaim

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WW 93
Wilfred Wong of Wine.com
An aristocratic effort, the stylish and beautifully-built 2014 Grgich Hills Cabernet Sauvignon sings on the palate. The wine's delightful combination of ripe cassis and savory spice flavors make it a superb partner with a seared ribeye.(Tasted: September 26, 2017, San Francisco, CA)
WS 93
Wine Spectator
An aristocratic effort, the stylish and beautifully-built 2014 Grgich Hills Cabernet Sauvignon sings on the palate. The wine's delightful combination of ripe cassis and savory spice flavors make it a superb partner with a seared ribeye.(Tasted: September 26, 2017, San Francisco, CA)
W&S 91
Wine & Spirits
Most of this wine comes from Yountville, with contributions from Rutherford and Calistoga as well. The freshness of Yountville is there in the front of the wine, fragrant, herbal and refined. Then there’s full ripeness that brings depth to the flavors and juicy tannins to the finish. Distinctly meaty, with an iron-like warmth, this should gain complexity with several years of bottle age.
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Grgich Hills Estate

Grgich Hills Estate

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Grgich Hills Estate, California
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Mike Grgich first gained international recognition at the celebrated "Paris Tasting" of 1976 in which a panel of eminent French judges swirled, sniffed, and sipped an array of the fabled white Burgundies of France and a small sampling of upstart Chardonnays from the Napa Valley. When the results where in, the French judges were shocked: they had chosen Mike’s 1973 Montelena Chardonnay as the finest white wine in the world. Mon Dieu! The results stunned the international wine establishment and immediately earned Mike Grgich a reputation as one of the greatest winemakers in the world.

Today, Grgich remains committed to making distinctive wines with quality, consistency and longevity. Grgich is proud that world leaders such as Presidents Reagan and Clinton, Queen Elizabeth II and French President François Mitterrand chose our wines to serve at state dinners, but are just as proud that every single day discriminating wine drinkers count on Grgich Hills to turn their own dinners into special occasions.

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Napa Valley

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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WDW10450100253214_2014 Item# 515901