Chappellet Cabernet Franc 2014 Front Label
Chappellet Cabernet Franc 2014 Front Label

Chappellet Cabernet Franc 2014

  • WW93
750ML / 14.5% ABV
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750ML / 14.5% ABV

Winemaker Notes

Showcasing the complexity and concentration of great mountain grown Cabernet Franc, the nose offers a beautiful combination of sweet red fruits, sage, white pepper and lavender, with underlying hints of roasted coffee, vanilla and cedar. The palate is elegantly proportioned, with balanced acidity and velvety tannins adding length and focus to flavors of cherry, chocolate, plum, rose hip and espresso.

Blend: Cabernet Franc 76%, Cabernet Sauvignon 9%, Malbec 9%, Merlot 6%

Critical Acclaim

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WW 93
Wilfred Wong of Wine.com
An absolute treat for the palate, the outstanding 2014 Chappellet Cabernet Franc takes this grape variety to another level. The wine exhibits deep and rich red and black fruit aromas and flavors. Its savory spices and oak in the aftertaste pair it famously with a thick cut of prime rib. (Tasted: December 24, 2017, San Francisco, CA)
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Chappellet

Chappellet Winery

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Chappellet Winery, California
Chappellet Winery Watch Chappellet's Amazing Story Winery Video
For more than four decades, the Chappellet family has been crafting world-class wines from fruit cultivated on the steep, rocky slopes of Napa Valley's renowned Pritchard Hill. As one of the first wineries to pioneer high-elevation hillside planting, and one of the few remaining great family-owned Napa Valley wineries, Chappellet Vineyard and Winery has influenced generations of vintners. Throughout its history, Chappellet has also established an enduring legacy as one of California's most acclaimed producers of Cabernet Sauvignon.

The Chappellets' romance with Pritchard Hill began when Donn and Molly Chappellet first glimpsed the mountain's spectacular vistas in the late 1960s. Inspired by the notion that Bacchus loves the hills, Donn and Molly followed the advice of legendary winemaker André Tchelistcheff and settled on the rocky eastern slopes of the Napa Valley. There, on the mountain’s serene and picturesque hillsides, the Chappellets established their home and winery, raising their children and cultivating the vineyards.

Since being founded by Donn and Molly in 1967, Chappellet has earned acclaim championing the robust power and complexity of wines crafted from mountain grapes. At the same time, Chappellet has helped to establish Pritchard Hill as one of California’s most revered winegrowing sites. To honor the mountain's rich, expressive character, the winemaking team focuses on creating extraordinary, age-worthy Cabernet Sauvignons that embody the intensity and finesse of fruit from Pritchard Hill.

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Napa Valley

Red Wine

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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

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CHMCPL3001014_2014 Item# 355892

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