Sauvignon Blanc 393 Items
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Silverado Miller Ranch Sauvignon Blanc 2005Napa Valley, California ● Sauvignon Blanc
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Huntaway Reserve Sauvignon Blanc 2014Marlborough, New Zealand ● Sauvignon Blanc
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Blackbird Vineyards Dissonance 2018Napa Valley, California ● Sauvignon Blanc
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3.8 Very Good (91)- Screw Cap
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Yealands Sauvignon Blanc 2009Marlborough, New Zealand ● Sauvignon Blanc
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Warwick Professor Black Sauvignon Blanc 2006South Africa ● Sauvignon Blanc
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Rochioli Estate Sauvignon Blanc 2005Russian River, Sonoma County, California ● Sauvignon Blanc
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Vie di Romans Sauvignon Vieris Sauvignon Blanc 2009Friuli-Venezia Giulia, Italy ● Sauvignon Blanc
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Schiopetto Collio Sauvignon Blanc 2006Friuli-Venezia Giulia, Italy ● Sauvignon Blanc
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Twomey Sauvignon Blanc 2015North Coast, California ● Sauvignon Blanc
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4.9 Fantastic (7)- Green
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Frog's Leap Sauvignon Blanc 2015Napa Valley, California ● Sauvignon Blanc
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4.2 Very Good (15)- Green
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Angove Family Winemakers Adelaide Hills Vineyard Select Sauvignon Blanc 2008Adelaide Hills, South Australia, Australia ● Sauvignon Blanc
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Frog's Leap Sauvignon Blanc 2016Napa Valley, California ● Sauvignon Blanc
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3.8 Very Good (57)- Green
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Stag's Leap Wine Cellars AVETA Sauvignon Blanc 2016Napa Valley, California ● Sauvignon Blanc
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4.3 Very Good (28)Ships TomorrowLimit 0 per customerSold in increments of 0 -
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Flora Springs Soliloquy Vineyard Sauvignon Blanc 2013Oakville, Napa Valley, California ● Sauvignon Blanc
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Cloudy Bay Sauvignon Blanc 2008Marlborough, New Zealand ● Sauvignon Blanc
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4.3 Very Good (13)- Screw Cap
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Saint Clair Pioneer Block 2 Swamp Block Sauvignon Blanc 2007Marlborough, New Zealand ● Sauvignon Blanc
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Red White Sparkling Rosé Spirits GiftsLearn about Sauvignon Blanc — taste profile, popular regions and more ...
A crisp, refreshing variety that equally reflects both terroir and varietal character, Sauvignon Blanc is responsible for a vast array of wine styles. However, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. The variety is of French provenance, and is most important in Bordeaux and the Loire Valley. It also shines in New Zealand, California, Australia and parts of NE Italy. Chile and South Africa are excellent sources of high-quality, value-priced Sauvignon Blanc.
Tasting Notes for Sauvignon Blanc
Sauvignon Blanc is a dry white wine. In its homeland, Bordeaux, winemakers prefer to blend it with Sémillon to produce a softer, richer style. In the Loire Valley, Sauvignon Blanc expresses citrus, flint and smoky flavors, especially from in Sancerre and Pouilly-Fumé. Marlborough, New Zealand often produces a pungent and racy version, reminiscent of cut grass, gooseberry and grapefruit. California's style is fruit-driven, in either a soft and oak-aged or snappy and fresh version.
Perfect Food Pairings for Sauvignon Blanc
The freshness of Sauvignon Blanc’s flavor lends it to a range of light, summery dishes including salad, seafood and mild Asian cuisine. Sauvignon Blanc settles in comfortably at the table with notoriously difficult foods like artichokes or asparagus. When combined with Sémillon (and perhaps some oak), it matches well with complex seafood and chicken dishes.
Sommelier Secrets for Sauvignon Blanc
Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.
