White Wine Blends 277 Items
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- All White Wine
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Yacoubian-Hobbs White Blend 2018Armenia ● Other White Blends
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Johannes Zillinger Parcellaire Blanc #1 2020Burgenland, Austria ● Other White Blends
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Vie di Romans Flors di Uis 2015Friuli-Venezia Giulia, Italy ● Other White Blends
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Castello dei Rampolla Trebianco di Santa Lucia 2019Tuscany, Italy ● Other White Blends
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Massican Gemina White 2020Napa Valley, California ● Other White Blends
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Tatomer Hinter der Mauer White 2023Central Coast, California ● Other White Blends
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3.6 Very Good (13)- Screw Cap
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Terra d'Oro Chenin Blanc-Viognier 2014North Coast, California ● Other White Blends
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Au Bon Climat Hildegard Estate White Blend 2020Santa Maria Valley, Central Coast, California ● Other White Blends
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4.1 Very Good (6)- Boutique
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Johannes Zillinger Revolution WhiteBurgenland, Austria ● Other White Blends
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3.5 Very Good (13)- Green
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Massican Gemina White 2023Napa Valley, California ● Other White Blends
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McPrice Myers Beautiful Earth White 2020Paso Robles, Central Coast, California ● Other White Blends
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3.2 Good (6)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
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Villota Selvanevada Rioja Blanco 2021Rioja, Spain ● Other White Blends
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Filippo Grasso Carrico 68.8 Vino Bianco 2022Sicily, Italy ● Other White Blends
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Massican Annia White 2017Napa Valley, California ● Other White Blends
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Field Recordings Skins 2022Central Coast, California ● Other White Blends
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Red White Sparkling Rosé Spirits GiftsWith hundreds of white grape varieties to choose from ...
With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.
