Melon de Bourgogne

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          • Vignoble Malidain Sensation de Grandlieu Muscadet Sur Lie 2018
            Melon de Bourgogne from Loire, France
            • D95
            3.9 33 Ratings
            Regular Price
            20
            14 99
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            13 49
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          • Eric Chevalier Val de Loire Blanc Fie Gris 2018
            Melon de Bourgogne from Pays Nantais, Loire, France
              4.3 5 Ratings
              Regular Price
              25 99
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              23 39
              1
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            • Chereau Carre Muscadet Comte Leloup de Chasseloir Centenaires 2018
              Melon de Bourgogne from Pays Nantais, Loire, France
                0.0 0 Ratings
                Regular Price
                24 98
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                22 48
                1
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              • Domaine Claude Branger Muscadet Sevre-et-Maine Chateau Thebaud 2018
                Melon de Bourgogne from Pays Nantais, Loire, France
                • WE93
                0.0 0 Ratings
                Regular Price
                25 99
                When you spend $99+
                23 39
                1
                Limit Reached
                Ships today if ordered in next 7 hours
                Limit 0 per customer
                Sold in increments of 0

              Learn about Melon de Bourgogne — taste profile, popular regions and more …

              Melon de Bourgogne is actually the most planted grape variety in the Loire Valley, but it reaches its highest potential in the Atlantic-dominated countryside of Muscadet Sèvre et Maine, a subzone east of the city of Nantes. Melon shows success in the surrounding Muscadet subzones as well, which are all part of the larger Pays Nantais region. Melon de Bourgogne wine of this region goes by the simple name, Muscadet.

              Tasting Notes for Melon de Bourgogne

              Muscadet is a dry, white wine full of fresh acidity and smoky or saline aromas with some floral character; flavors are of green melon and pear, tart apple, lemon and honeysuckle. Since the mid 1980s, winemakers have been successfully experimenting with various winemaking techniques including barrel fermentation, lees-stirring and pre-fermentation skin contact to make a more complex wine.

              Perfect Food Pairings for Melon de Bourgogne

              Try Muscadet with any light and flaky fish, oysters, roasted chicken, root vegetables and fondue.

              Sommelier Secrets for Melon de Bourgogne

              Melon de Bourgogne from Pays Nantais is called Muscadet, and while suggestive of “muscat,” it is not related to any Muscat variety. The name might also suggest this grape is from Burgundy—and indeed its origins are Burgundian. But while history shows it is the progeny of Pinot and Gouais Blanc, it was continuously outlawed from Burgundy, just like Gamay, at various times during the 16th and 17th centuries.

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