Grillo 46 Items
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- All White Wine
- Chardonnay 3615
- Sauvignon Blanc 2545
- Other White Blends 2328
- Other White Wine 1525
- Pinot Gris/Grigio 1485
- Riesling 748
- Chenin Blanc 453
- Bordeaux White Blends 314
- Muscat 303
- Rhône White Blends 295
- Gruner Veltliner 237
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- Verdicchio 64
- Melon de Bourgogne 59
- Cortese 54
- Falanghina 54
- Viura 54
- Fiano 53
- Vernaccia 50
- Grillo clear Wine Type filter
- Greco 35
- Semillon 34
- Malvasia 32
- Loureiro 32
- Picpoul 31
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- Xarel-lo 26
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- Pecorino 3
- Assyrtiko 2
- Pedro Ximénez 2
- Marsanne 1
- Roussanne 1
- Jacquere 1
- Ribolla Gialla 1
- Silvaner 1
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Red White Sparkling Rosé Spirits GiftsLearn about Grillo — taste profile, popular regions and more …
Full-bodied and delicately aromatic, Grillo is one of Sicily’s most valued white grape varieties. While it is an important ingredient in Marsala, it also makes a delicious dry white wine on its own.
Tasting Notes for Grillo
Grillo is a dry, white wine plentiful in tropical fruit, white peach or bitter citrus. Elderflower, honeysuckle, mint, thyme and other fresh herbs characterize the aroma profile of Grillo.
Perfect Food Pairings for Grillo
Grilled shrimp with lemon, seafood pasta, roasted snapper, radish salad with herbs and grilled cauliflower are natural pairings for Grillo.
Sommelier Secrets for Grillo
Grillo is a natural genetic cross of Sicily’s indigenous Catarratto with Muscat of Alexandria and typically grows well in the gobelet system (bush vines).