Chateau Angelus 107 Items
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- Robert Parker's Wine Advocate 10001
- Wine Spectator 8186
- James Suckling 5923
- Wine Enthusiast 4127
- Jeb Dunnuck 4021
- Decanter 3378
- Vinous 1425
- Jasper Morris 1374
- Wilfred Wong of Wine.com 994
- Wine & Spirits 867
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- Tasting Panel 105
- The Somm Journal 8
- International Wine Cellar 7
- PinotReport 4
- Whisky Advocate 4
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Varietal Red Wine
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Region France
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Chateau Angelus 2008St. Emilion, Bordeaux, France ● Bordeaux Red Blends
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5.0 Fantastic (13)- Collectible
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Chateau Beychevelle (1.5 Liter Magnum) 2016St-Julien, Bordeaux, France ● Bordeaux Red Blends
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Chateau Pavie Macquin (1.5 Liter Magnum) 2016St. Emilion, Bordeaux, France ● Bordeaux Red Blends
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Chateau Beau-Sejour Becot 2005St. Emilion, Bordeaux, France ● Bordeaux Red Blends
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Chateau Leoville Poyferre 2008St-Julien, Bordeaux, France ● Bordeaux Red Blends
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Chateau Canon La Gaffeliere 2005St. Emilion, Bordeaux, France ● Bordeaux Red Blends
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Chateau Clerc Milon (1.5 Liter Magnum) 2005Pauillac, Bordeaux, France ● Bordeaux Red Blends
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Red White Sparkling Rosé Spirits GiftsAt the origin of Angelus is an exceptionally well-situated vineyard, a...
At the origin of Angelus is an exceptionally well-situated vineyard, at the gates to the village of Saint-Émilion, on the famous south-facing "foot of the slope". Since 1782, over the generations, the passion and determination of the de Boüard de Laforest family have built a destiny worthy of the Estate. At 131 hectares including 62 hectares in Saint-Émilion, of which 31 hectares from the historic heart of the Estate, Angelus is now one of the largest vineyards in the appellation. In 2012, after more than thirty years at the helm of Angelus, Hubert de Boüard de Laforest passed the baton to his daughter, Stéphanie de Boüard-Rivoal. She became the third woman in the family's nearly 250-year history to preside over the destiny of this emblematic Estate, ensuring its legacy continues to thrive. Today, Angelus employs 170 people, produces 8 cuvées and owns restaurants and hotels, in particular, the Logis de la Cadène in Saint-Émilion and Le Gabriel in Bordeaux. In 2023, diversification continued with the creation of La Ferme 1544, forming a link between Château Angelus wine business and its restaurants.