Baga 40 Items
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- All Red Wine
- Pinot Noir 62085
- Cabernet Sauvignon 41773
- Other Red Blends 34823
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- Rhône Blends 17424
- Sangiovese 13537
- Merlot 12838
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- Graciano 60
- Pinot Meunier 56
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- Lambrusco 47
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- Listan Negro 39
- Freisa 23
- Grolleau 21
- Poulsard 18
- Counoise 10
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- Half Bottles 1
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Ships TomorrowLimit 120 per customerSold in increments of 0 -
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Filipa Pato Post-Quercus Baga 2023Bairrada, Portugal ● Baga-
James
Suckling -
Robert
Parker
3.3 Good (6)Ships TomorrowLimit 120 per customerSold in increments of 0 -
James
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Foz De Arouce Vinhas Velhas de Santa Maria Baga 2009Portugal ● Baga-
Wine
Enthusiast -
Robert
Parker -
Wine
& Spirits
Ships TomorrowLimit 120 per customerSold in increments of 0 -
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Ships TomorrowLimit 120 per customerSold in increments of 1 -
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Foz De Arouce Vinhas Velhas de Santa Maria Baga 2015Portugal ● Baga-
Robert
Parker -
Wine
Enthusiast
3.7 Very Good (7)Ships TomorrowLimit 120 per customerSold in increments of 0 -
Robert
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Ships TomorrowLimit 120 per customerSold in increments of 0 -
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Ships TomorrowLimit 120 per customerSold in increments of 0 -
Filipa Pato Post-Quercus Baga 2017Bairrada, Portugal ● Baga-
Robert
Parker -
Wine
& Spirits
4.3 Very Good (8)Ships TomorrowLimit 120 per customerSold in increments of 0 -
Robert
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Learn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.