Sonoma Coast Wine Sonoma County, California 7 Items

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        • Kistler Vineyards Sonoma Coast Pinot Noir 1997
          Sonoma Coast, Sonoma County, California Pinot Noir
            • Collectible
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          • Williams Selyem Hirsch Pinot Noir 1997
            Sonoma Coast, Sonoma County, California Pinot Noir
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              • Schug Sonoma Coast Pinot Noir (3 Liter Bottle) 1997
                Sonoma Coast, Sonoma County, California Pinot Noir
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                  • Williams Selyem Coastlands Pinot Noir 1997
                    Sonoma Coast, Sonoma County, California Pinot Noir
                    • 92 Wine
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                    • Williams Selyem Sonoma Coast Pinot Noir 1997
                      Sonoma Coast, Sonoma County, California Pinot Noir
                      • 91 Wine
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                      • La Crema Sonoma Coast Pinot Noir 1997
                        Sonoma Coast, Sonoma County, California Pinot Noir
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                          • Williams Selyem Precious Mountain Vineyard Pinot Noir 1997
                            Sonoma Coast, Sonoma County, California Pinot Noir
                            • 91 Robert
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                            Red White Sparkling Rosé Spirits Gifts

                            Learn about Sonoma Coast wine, common tasting notes, where the region is and more ...

                            A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

                            Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

                            The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.