Santa Barbara Pinot Noir 7 Items
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Varietal Pinot Noir
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Region Santa Barbara
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Sea Smoke Cellars Southing Pinot Noir (1.5 Liter Magnum) 2018Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Wine
Enthusiast
- Collectible
Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
Wine
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Sea Smoke Cellars Southing Pinot Noir (1.5 Liter Magnum) 2017Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Wine
Enthusiast -
Tasting
Panel
- Collectible
Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
Wine
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Sanford Sta. Rita Hills Pinot Noir (1.5 Liter Magnum) 2013Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Tasting
Panel
Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
Tasting
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Ambullneo Vineyards Bulldog Reserve Pinot Noir (1.5 Liter Magnum) 2004Santa Barbara, Central Coast, California ● Pinot Noir-
Robert
Parker
- Collectible
Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
Robert
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Foxen John Sebastiano Vineyard Pinot Noir (1.5 Liter Magnum) 2015Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Wine
Enthusiast -
Jeb
Dunnuck
- Boutique
Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
Wine
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Sea Smoke Cellars Southing Pinot Noir (1.5 Liter Magnum) 2023Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
James
Suckling
- Collectible
Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
James
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Sea Smoke Cellars Southing Pinot Noir (1.5 Liter Magnum) 2022Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Wilfred
Wong
- Collectible
Ships Sat, Apr 25Limit 3 per customerSold in increments of 0 -
Wilfred
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Red White Sparkling Rosé Spirits GiftsLearn about Santa Barbara Pinot Noir, common tasting notes, defining characteristics and more ...
Pinot Noir is the second-most planted grape in Santa Barbara County, just behind Chardonnay. It thrives in cooler areas of the region, namely in the of the Sta. Rita Hills, which is part of Santa Barbara’s larger Santa Ynez Valley sub-appellation. Thought for decades to be too cool for viticulture, Sta. Rita Hills began to gain notoriety in the 1970’s, thanks to the pioneering work of Richard Sandford and Michael Benedict, among others.
Santa Barbara Pinot Noir dances across the palate with vivid red fruit and spice. Precision, bright acidity, elegance and fruit-driven silkiness make Santa Barbara Pinot delightfully enjoyable, whether on their own or with a variety of dishes.