Grolleau 0 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All Red Wine
- Grolleau clear Wine Type filter
- Rhône Blends 1369
- Other Red Blends 1358
- Bordeaux Red Blends 1269
- Pinot Noir 1206
- Syrah/Shiraz 1088
- Cabernet Sauvignon 1044
- Sangiovese 823
- Tempranillo 813
- Malbec 647
- Grenache 374
- Gamay 356
- Nebbiolo 315
- Zinfandel 304
- Merlot 181
- Cabernet Franc 170
- Barbera 145
- Tuscan Blends 137
- Mourvedre 128
- Other Red Wine 126
- Mencia 125
- Dolcetto 67
- Nero d'Avola 66
- Carmenere 65
- Aglianico 63
- Nerello Mascalese 48
- Petite Sirah 47
- Montepulciano 41
- Bobal 37
- Bonarda 29
- Carignan 25
- Cinsault 23
- Pinotage 20
- Xinomavro 19
- Negroamaro 18
- Pais 18
- Corvina 16
- Primitivo 15
- Petit Verdot 9
- Touriga Nacional 8
- Graciano 8
- Alicante Bouschet 7
- Baga 7
- Listan Negro 7
- Lagrein 6
- Blaufrankisch 5
- Tannat 4
- Gaglioppo 4
- Sagrantino 4
- Agiorgitiko 3
- Valdiguie 2
- Frappato 2
- Freisa 2
- Teroldego 1
- Trousseau 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Grolleau
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage Any
-
Reviewed By Robert Parker's Wine Advocate
-
Sort By Most Popular
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Grolleau — taste profile, popular regions and more …
Appreciated for a bright acidity and light red hue that its (albeit deeply black colored) berries offer, Grolleau is a common addition to the celebrated rosé appellation contrôlée wines of Anjou, Saumur and Touraine. Grolleau makes a fine partner to Gamay in Rosé d’Anjou and among the bubbly categories of the Loire, it is used for Crémant de Loire rosés and the sparkling wines of Saumur.
Tasting Notes for Grolleau
Grolleau makes a dry red wine with vibrant sour cherry, cranberry and blackberry fruit characteristics as well as herbaceous, leather, or smoky qualities. As a rosé, Grolleau is bright and fruity.
Perfect Food Pairings for Grolleau
Grolleau will pair well with Maine lobster with lemon beurre blanc, grilled scallops or chicken, tuna tartar, halibut with roasted turnips and pork loin.
Sommelier Secret for Grolleau
Though it is used predominantly for rosé wines, Grolleau has deeply black colored berries and takes its name from the French word, grolle, meaning “crow.”