Baga 5 Items
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- All Red Wine
- Pinot Noir 1354
- Cabernet Sauvignon 1312
- Bordeaux Red Blends 831
- Syrah/Shiraz 646
- Nebbiolo 510
- Other Red Blends 435
- Sangiovese 400
- Tempranillo 314
- Rhône Blends 295
- Zinfandel 288
- Malbec 214
- Merlot 201
- Cabernet Franc 91
- Grenache 87
- Gamay 62
- Tuscan Blends 56
- Carmenere 52
- Petite Sirah 44
- Other Red Wine 43
- Barbera 30
- Mencia 29
- Nerello Mascalese 26
- Nero d'Avola 23
- Xinomavro 22
- Aglianico 18
- Mourvedre 18
- Carignan 16
- Tannat 13
- Dolcetto 8
- Touriga Nacional 7
- Negroamaro 6
- Cinsault 5
- Alicante Bouschet 5
- Sagrantino 5
- Baga clear Wine Type filter
- Lagrein 4
- Pinotage 4
- Primitivo 4
- Blaufrankisch 4
- Valdiguie 3
- Bonarda 2
- Agiorgitiko 2
- Frappato 2
- Mondeuse 2
- Corvina 1
- Montepulciano 1
- Petit Verdot 1
- Pinot Meunier 1
- Gaglioppo 1
- Graciano 1
- Grignolino 1
- Grolleau 1
- Listan Negro 1
- Trousseau 1
- Zweigelt 1
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Foz De Arouce Vinhas Velhas de Santa Maria Baga 2009Portugal ● Baga
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Robert
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Foz De Arouce Vinhas Velhas de Santa Maria Baga 2013Portugal ● Baga
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Robert
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Filipa Pato Post-Quercus Baga 2017Bairrada, Portugal ● Baga
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Red White Sparkling Rosé Spirits GiftsLearn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.
