Baga 2 Items
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- All Red Wine
- Pinot Noir 6025
- Syrah/Shiraz 1545
- Cabernet Sauvignon 1544
- Zinfandel 910
- Other Red Blends 810
- Rhône Blends 727
- Nebbiolo 662
- Bordeaux Red Blends 622
- Grenache 376
- Merlot 318
- Gamay 308
- Sangiovese 304
- Cabernet Franc 216
- Petite Sirah 212
- Barbera 167
- Tempranillo 131
- Malbec 121
- Other Red Wine 86
- Mourvedre 69
- Nerello Mascalese 51
- Carignan 40
- Mencia 39
- Dolcetto 38
- Tuscan Blends 26
- Primitivo 24
- Cinsault 19
- Touriga Nacional 19
- Valdiguie 19
- Nero d'Avola 17
- Aglianico 16
- Petit Verdot 16
- Carmenere 14
- Tannat 13
- Trousseau 13
- Blaufrankisch 12
- Frappato 10
- Pais 8
- Bonarda 7
- Freisa 7
- Pinot Meunier 6
- Montepulciano 5
- Pinotage 5
- Counoise 5
- Mondeuse 4
- Teroldego 3
- Lagrein 2
- Grolleau 2
- Refosco 2
- St. Laurent 2
- Baga clear Wine Type filter
- Corvina 1
- Grignolino 1
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.