Paso Robles Wine Central Coast, California 12 Items
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Gift Type Any
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Variety Any
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Varietal Rosé Wine
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Region Paso Robles
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Availability Include Out of Stock
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Size & Type Standard (750ml)
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Fine Wine Any
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Vintage Any
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Reviewed By Robert Parker's Wine Advocate
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Tablas Creek Dianthus Rose 2024Paso Robles, Central Coast, California ● Rosé
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Wine
Enthusiast -
James
Suckling - Decanter
- Vinous
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Robert
Parker
- Green
- Screw Cap
Ships TomorrowLimit 0 per customerSold in increments of 0 -
Wine
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Tablas Creek Dianthus Rose 2019Paso Robles, Central Coast, California ● Rosé
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Tasting
Panel -
Wine
& Spirits -
Jeb
Dunnuck -
Robert
Parker -
Wine
Enthusiast
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Tasting
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Tablas Creek Dianthus Rose 2012Paso Robles, Central Coast, California ● Rosé
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Robert
Parker
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Tablas Creek Patelin de Tablas Rose 2015Paso Robles, Central Coast, California ● Rosé
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Wine
Enthusiast -
Robert
Parker -
Wine
Spectator
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wine
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Tablas Creek Patelin de Tablas Rose 2021Paso Robles, Central Coast, California ● Rosé
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Robert
Parker -
James
Suckling -
Wine
& Spirits
3.9 Very Good (5)- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Tablas Creek Dianthus Rose 2014Paso Robles, Central Coast, California ● Rosé
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Wine
Spectator -
Robert
Parker -
Connoisseurs'
Guide
- Green
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wine
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Tablas Creek Patelin de Tablas Rose 2022Paso Robles, Central Coast, California ● Rosé
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Wine
Enthusiast -
James
Suckling -
Robert
Parker
3.8 Very Good (7)- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wine
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Tablas Creek Patelin de Tablas Rose 2014Paso Robles, Central Coast, California ● Rosé
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Robert
Parker
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Tablas Creek Dianthus Rose 2015Paso Robles, Central Coast, California ● Rosé
-
Robert
Parker -
Connoisseurs'
Guide
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Tablas Creek Dianthus Rose 2018Paso Robles, Central Coast, California ● Rosé
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Robert
Parker -
Wine
Spectator -
Jeb
Dunnuck
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Tablas Creek Dianthus Rose 2023Paso Robles, Central Coast, California ● Rosé
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James
Suckling - Vinous
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Wine
Enthusiast -
Robert
Parker
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
James
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Tablas Creek Dianthus Rose 2017Paso Robles, Central Coast, California ● Rosé
-
Robert
Parker -
Jeb
Dunnuck -
Wine
Spectator
- Green
- Screw Cap
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Red White Sparkling Rosé Spirits GiftsLearn about Paso Robles wine, common tasting notes, where the region is and more ...
Paso Robles has made a name for itself as a source of supple, powerful, fruit-driven Central Coast wines. But with eleven smaller sub-AVAs, there is actually quite a bit of diversity to be found in this inland portion of California’s Central Coast.
Just east over the Santa Lucia Mountains from the chilly Pacific Ocean, lie the coolest in the region: Adelaida, Templeton Gap and (Paso Robles) Willow Creek Districts, as well as York Mountain AVA and Santa Margarita Ranch. These all experience more ocean fog, wind and precipitation compared to the rest of the Paso sub-appellations. The San Miguel, (Paso Robles) Estrella, (Paso Robles) Geneso, (Paso Robles) Highlands, El Pomar and Creston Districts, along with San Juan Creek, are the hotter, more western appellations of the greater Paso Robles AVA.
This is mostly red wine country, with Cabernet Sauvignon and Zinfandel standing out as the star performers. Other popular varieties include Merlot, Petite Sirah, Petit Verdot, Syrah, Grenache and Rhône blends, both red and white. There is a fairly uniform tendency here towards wines that are unapologetically bold and opulently fruit-driven, albeit with a surprising amount of acidity thanks to the region’s chilly nighttime temperatures.