Monterey Central Coast, California 7 Items
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Varietal Red Wine
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Region Monterey
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Reviewed By Wilfred Wong of Wine.com
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Belle Glos Las Alturas Vineyard Pinot Noir (1.5 Liter Magnum) 2017Santa Lucia Highlands, Monterey, Central Coast, California ● Pinot Noir-
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4.5 Fantastic (15)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
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Belle Glos Las Alturas Vineyard Pinot Noir (1.5 Liter Magnum) 2019Santa Lucia Highlands, Monterey, Central Coast, California ● Pinot Noir-
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4.8 Fantastic (5)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
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Belle Glos Las Alturas Vineyard Pinot Noir (1.5 Liter Magnum) 2016Santa Lucia Highlands, Monterey, Central Coast, California ● Pinot Noir-
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Belle Glos Las Alturas Vineyard Pinot Noir (1.5 Liter Magnum) 2014Santa Lucia Highlands, Monterey, Central Coast, California ● Pinot Noir-
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Wong
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Belle Glos Las Alturas Vineyard Pinot Noir (1.5 Liter Magnum) 2013Santa Lucia Highlands, Monterey, Central Coast, California ● Pinot Noir-
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Belle Glos Las Alturas Vineyard Pinot Noir (1.5 Liter Magnum) 2015Santa Lucia Highlands, Monterey, Central Coast, California ● Pinot Noir-
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Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
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Kosta Browne Santa Lucia Highlands Pinot Noir (1.5L Magnum) 2018Santa Lucia Highlands, Monterey, Central Coast, California ● Pinot Noir-
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& Spirits
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Red White Sparkling Rosé Spirits GiftsLearn about Monterey wine, common tasting notes, where the region is and more ...
A geographic and climatic paradise for grape vines, Monterey is a part of the greater Central Coast AVA and contains within it five smaller sub-appellations, including Arroyo Seco, San Lucas, San Bernabe, Hames Valley and the famous Santa Lucia Highlands. The climate is relatively warm but tempered by cool, coastal winds, allowing the regions in Monterey County an exceptionally long growing season. Bud break often happens two weeks sooner and harvest tends to be two weeks later compared to other surrounding regions.
Monterey’s coastal side, where the cooling ocean fog allows grapes to develop a perfect sugar-acid balance, excels in the production of Chardonnay, Pinot Noir and Riesling. Warmer, inland subzones are home to fleshy, concentrated and full-bodied reds like Cabernet Sauvignon, Merlot and Zinfandel.
Chardonnay, covering about 40% of vineyard acreage, is the most widely planted grape in all of Monterey County.