Italian Pinot Noir 120 Items
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Varietal Pinot Noir
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Region Italy
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0
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Azienda Agricola Vercesi del Castellazzo Oltrepo Pavese Gugiarolo Pinot Nero 2013Lombardy, Italy ● Pinot NoirShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Italian Pinot Noir, common tasting notes, defining characteristics and more ...
While Pinot Noir is certainly not indigenous to Italy, it grows with intriguing success throughout the cooler, high-altitude regions of the north, occupying approximately 8,000 acres in total. Elegant, food-friendly, dry red wine examples of Pinot Noir (locally called Pinot Nero) can be found from Alto Adige, Friuli, Valle d’Aosta and the Oltrepo Pavese region of Lombardy. In Oltrepo Pavese, it is also sometimes blended with Barbera to good effect. Lombardy’s Franciacorta region grows Pinot Noir, along with Chardonnay and Pinot Blanc, to produce stunning examples of sparkling wine made using the traditional method, i.e. the same method used to make Champagne.
