Italian Red Wine 333 Items
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- All Red Wine
- Sangiovese 2680
- Other Red Blends 1907
- Nebbiolo 1382
- Barbera 937
- Other Red Wine 692
- Tuscan Blends 511
- Dolcetto 376
- Bordeaux Red Blends clear Wine Type filter
- Pinot Noir 229
- Merlot 187
- Aglianico 172
- Nero d'Avola 169
- Montepulciano 156
- Cabernet Sauvignon 124
- Primitivo 117
- Lagrein 109
- Syrah/Shiraz 100
- Nerello Mascalese 91
- Grenache 65
- Sagrantino 65
- Frappato 53
- Negroamaro 37
- Refosco 30
- Teroldego 26
- Corvina 20
- Schiava 19
- Cabernet Franc 18
- Carignan 18
- Grignolino 15
- Rhône Blends 13
- Gaglioppo 12
- Carmenere 8
- Malbec 8
- Gamay 7
- Petit Verdot 7
- Lambrusco 5
- Bonarda 3
- Tempranillo 3
- Freisa 2
- Zinfandel 1
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Varietal Bordeaux Red Blends
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Tenuta Guado al Tasso Il Bruciato 2019Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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Robert
Parker
4.0 Very Good (83)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
Robert
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Argentiera Poggio ai Ginepri 2017Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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Wine
Spectator
4.5 Fantastic (23)Ships Fri, Apr 24Limit 0 per customerSold in increments of 0 -
Wine
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Tenuta Guado al Tasso Il Bruciato 2017Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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James
Suckling -
Robert
Parker
4.2 Very Good (98)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
James
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Ships Fri, Apr 24Limit 0 per customerSold in increments of 0
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Tenuta Sette Cieli Yantra 2022Tuscany, Italy ● Bordeaux Red Blends
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Wine
Enthusiast - Vinous
3.9 Very Good (8)- Green
Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
Wine
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Tenuta Guado al Tasso Il Bruciato 2014Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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Wilfred
Wong
3.8 Very Good (66)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
Wilfred
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Ornellaia Le Volte dell'Ornellaia 2013Tuscany, Italy ● Bordeaux Red Blends
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James
Suckling -
Robert
Parker -
Wine
Spectator
3.9 Very Good (6)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
James
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Ships Fri, Apr 24Limit 0 per customerSold in increments of 0
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Serafini & Vidotto Azienda Agricola s.s. Montello e Colli Asolani Phigaia After the Red 2008Veneto, Italy ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Tenuta Di Vaira di Vincenzo Di Vaira Bolgheri Bolgherese Superiore 2012Bolgheri, Tuscany, Italy ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Kellerei Kaltern Caldaro Alto Adige Pfarrhof Riserva Cabernet Sauvignon 2010Trentino-Alto Adige, Italy ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Dorigo Colli Orientali del Friuli Montsclapade 2009Friuli-Venezia Giulia, Italy ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Conte D'Attimis-Maniago Vignaricco 2009Colli Orientali del Friuli, Friuli-Venezia Giulia, Italy ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.