Bolgheri Italy 33 Items
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- James Suckling 50
- Robert Parker's Wine Advocate clear Publication filter
- Wine Spectator 32
- Wine Enthusiast 18
- Jeb Dunnuck 12
- Wilfred Wong of Wine.com 9
- Wine & Spirits 7
- Decanter 5
- Vinous 3
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Region Bolgheri
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Reviewed By Robert Parker's Wine Advocate
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Tenuta Le Colonne Bolgheri 2016Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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James
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Spectator
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
James
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Argentiera Poggio ai Ginepri 2021Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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Jeb
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Enthusiast
4.4 Very Good (54)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
Jeb
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Tenuta Guado al Tasso Il Bruciato 2022Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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Jeb
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Robert
Parker - Decanter
- Vinous
3.9 Very Good (35)Ships TomorrowLimit 0 per customerSold in increments of 0 -
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Podere Sapaio Volpolo 2015Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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James
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Wine
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Robert
Parker
4.1 Very Good (11)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
Tenuta Le Colonne Bolgheri 2020Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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James
Suckling -
Robert
Parker
3.8 Very Good (8)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
James
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Tenuta Guado al Tasso Il Bruciato 2016Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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James
Suckling -
Robert
Parker -
Wine
Spectator
4.1 Very Good (305)Ships TomorrowLimit 0 per customerSold in increments of 0 -
James
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Argentiera Poggio ai Ginepri 2020Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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James
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Wilfred
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Wine
Spectator
4.5 Fantastic (25)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
James
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Castello di Bolgheri Bolgheri Varvara 2015Bolgheri, Tuscany, Italy ● Bordeaux Red Blends
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James
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Robert
Parker
4.1 Very Good (11)Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
Wine
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Red White Sparkling Rosé Spirits GiftsLearn about Bolgheri wine, common tasting notes, where the region is and more ...
An outstanding wine region made famous by Marchese Mario Incisa della Rocchetta, who planted Cabernet Sauvignon vines for his own consumption in 1940s on his San Guido estate, and called the resulting wine, Sassicaia. Today the region’s Tuscan reds are based on Cabernet Sauvignon and Merlot, which can be made as single varietal wines or blends. The local Sangiovese can make up no more than 50% of the blends. Today Sassicaia has its own DOC designation within the Bogheri DOC appellation.