Central Coast California 13 Items
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Region Central Coast
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Vintage 2010
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Ships TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Buttonwood Farms Estate Malbec 2010Santa Ynez Valley, Santa Barbara, Central Coast, California ● MalbecShips TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Sycamore Creek Vineyards & Winery Malbec 2010Santa Clara Valley, San Francisco Bay, Central Coast, California ● MalbecShips TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Cinquain Cellars Winery Nagengast Estate Vineyard Reserve Malbec 2010Paso Robles, Central Coast, California ● MalbecShips TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1 -
Ships TomorrowLimit 120 per customerSold in increments of 1
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Red White Sparkling Rosé Spirits GiftsLearn about Central Coast wine, common tasting notes, where the region is and more ...
The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.
Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.
While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.