Adelaide Hills South Australia 10 Items
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Region Adelaide Hills
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Koerner The Clare 2022Adelaide Hills, South Australia, Australia ● Bordeaux Red Blends-
James
Suckling -
Robert
Parker
3.3 Good (5)Ships TomorrowLimit 120 per customerSold in increments of 0 -
James
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Koerner The Clare 2021Adelaide Hills, South Australia, Australia ● Bordeaux Red Blends-
Robert
Parker -
James
Suckling
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Robert
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Koerner The Clare 2020Adelaide Hills, South Australia, Australia ● Bordeaux Red Blends-
Robert
Parker
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Robert
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Henry's Drive Shiraz-Cabernet 2019Adelaide Hills, South Australia, Australia ● Other Red Blends-
Wine
Spectator
3.8 Very Good (5)- Screw Cap
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Wine
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Murdoch Hill Red Blend 2021Adelaide Hills, South Australia, Australia ● Other Red Blends-
James
Suckling -
Australian
Wine Companion -
Robert
Parker
- Screw Cap
Ships TomorrowLimit 120 per customerSold in increments of 0 -
James
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Ships TomorrowLimit 120 per customerSold in increments of 0 -
Alpha Box & Dice Kit & Kaboodle Red Blend 2018Adelaide Hills, South Australia, Australia ● Other Red Blends2.8 Good (6)- Screw Cap
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Adelaide Hills Winery Adelaide Hills K1 Geoff Hardy Tzimmukin 2004Adelaide Hills, South Australia, Australia ● Other Red BlendsShips TomorrowLimit 120 per customerSold in increments of 1 -
Adelaide Hills Winery Adelaide Hills K1 Geoff Hardy Tzimmukin 2005Adelaide Hills, South Australia, Australia ● Other Red BlendsShips TomorrowLimit 120 per customerSold in increments of 1
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Red White Sparkling Rosé Spirits GiftsLearn about Adeliade Hills wine, common tasting notes, where the region is and more ...
A narrow band of hills and valleys east of the city of Adelaide, the Adelaide Hills region is a diverse landscape featuring a variety of microclimates. In general it is moderate with high-altitude areas cooler and wetter compared to its warmer, lower areas.
Piccadilly Valley, the part of Adelaide Hills closest to the city, was first staked out by a grower named Brian Croser, in the 1970s for a cool spot to grow Chardonnay, then uncommon in Australia. Today a good amount of the Chardonnay goes to winemakers outside of the region.
Producers here experiment with other cool-climate loving aromatic varieties like Pinot Gris, Viognier and Riesling. Charming sparkling wine is also possible. On its north side, lower, west-facing slopes make full-bodied Shiraz.