Weingut Hirsch Hirschvergnugen Gruner Veltliner 2019  Front Label
Weingut Hirsch Hirschvergnugen Gruner Veltliner 2019  Front LabelWeingut Hirsch Hirschvergnugen Gruner Veltliner 2019  Front Bottle Shot

Weingut Hirsch Hirschvergnugen Gruner Veltliner 2019

  • JS89
750ML / 12% ABV
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  • WE91
  • JS90
  • WE90
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750ML / 12% ABV

Winemaker Notes

Light yellow-green, silver reflections. Fine herbal notes underlay fresh pomaceous fruit, delicate apple notes, a hint of nettle and citrus. Juicy, elegant, fine structure, mineral, light-footed, white tropical fruit in the finish, already easy to drink.

Critical Acclaim

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JS 89
James Suckling

Easy white with sliced lemon and white-peach character. Medium body. Light finish. Drink now.

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Weingut Hirsch

Weingut Hirsch

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Weingut Hirsch, Other Europe
Weingut Hirsch Winery Video
Regarded as one of the young, leading winemakers in Austria, Johannes Hirsch combines the quality of his renowned vineyards, dedication to viticulture and precise winemaking to craft wines of the highest class. Johannes works exclusively with Grüner Veltliner and Riesling, bottling most of his cuvees as single site, single terroir wines.

Hirsch takes full advantage of the distinct terroirs found in the Lamm, Gaisberg and Heiligenstein vineyards. Johannes farms his vineyards sustainably and biodynamically and is certified by RESPEKT! Natural efforts have been made to ensure physiologically ripe grapes including high density planting, low trellising, canopy management and handpicking.

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Appreciated for superior wines made from indigenous varieties, Austria should be on the radar of any curious wine drinker. A rather cool and dry wine growing region, this country produces wine that is quintessentially European in style: food-friendly with racy acidity, moderate alcohol and fresh fruit flavors.

Austria’s viticultural history is rich and vast, dating back to Celtic tribes with first written record of winemaking starting with the Romans. But the 20th century brought Austria a series of winemaking obstacles, namely the plunder of both world wars, as well as its own self-imposed quality breach. In the mid 1980s, after a handful of shameless vintners were found to have added diethylene glycol (a toxic substance) to their sweet wines to imitate the unctuous qualities imparted by botrytis, Austria’s credibility as a wine-producing country was compromised. While no one was harmed, the incident forced the country to rebound and recover stronger than ever. By the 1990s, Austria was back on the playing field with exports and today is prized globally for its quality standards and dedication to purity and excellence.

Grüner Veltliner, known for its racy acidity and herbal, peppery aromatics, is Austria's most important white variety, comprising nearly a third of Austrian plantings. Riesling in Austria is high in quality but not quantity, planted on less than 5% of the country’s vineyard land. Austrian Rieslings are almost always dry and are full of bright citrus flavors and good acidity. Red varietal wines include the tart and peppery Zweigelt, spicy and dense Blaufränkisch and juicy Saint Laurent. These red varieties are also sometimes blended.

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Fun to say and delightfully easy to drink, Grüner Veltliner calls Austria its homeland. While some easily quaffable Grüners come in a one-liter—a convenient size—many high caliber single vineyard bottlings can benefit from cellar aging. Somm Secret—About 75% of the world’s Grüner Veltliner comes from Austria but the variety is gaining ground in other countries, namely Hungary, the Czech Republic, Slovakia and the United States.

SOU988310_2019 Item# 685604

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