Sandhi Sanford and Benedict Pinot Noir 2015 Front Label
Sandhi Sanford and Benedict Pinot Noir 2015 Front LabelSandhi Sanford and Benedict Pinot Noir 2015 Front Bottle Shot

Sandhi Sanford and Benedict Pinot Noir 2015

  • RP93
750ML / 0% ABV
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  • V92
  • RP93
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Winemaker Notes

Critical Acclaim

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RP 93
Robert Parker's Wine Advocate
The 2015 Pinot Noir Sanford & Benedict—which derives from the original 1971 planting of ungrafted vines—opens in the glass with notes of cherry, raspberry, underbrush and subtle spice. On the palate, it's full-bodied, multidimensional and succulent, with fine-grained, crunchy tannins, nice concentration and depth and a long, gently chewy finish.
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Sandhi

Sandhi

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Sandhi, California
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Sandhi is a small production California winery focusing on select vineyards from the Sta. Rita Hills in Santa Barbara County and was founded in 2010 by Rajat Parr, the wine director for Michael Mina Restaurants, Charles Banks, the former owner of Jonata and Screaming Eagle, and esteemed winemaker, Sashi Moorman.

Sandhi represents a union essential to the production of wine: the collaboration between man, earth, and vine. The willing participation of all three elements is necessary to make great wine, and the winegrower must make this collaboration rich and nourishing for all involved. An understanding of these joint efforts informs Sandhi’s exploration of Pinot Noir and Chardonnay vines throughout the Santa Barbara County terroir.

The individual vineyards from which these grapes originate–some legendary, some new–have been exhaustively vetted for character, personality, and balance. Employing the wisdom and talents of people who know the vineyards, Sandhi is dedicated to making wines of finesse, minerality, acidity, structure and balance. Wine achieves power and beauty through the seamless integration of these qualities, and this is the inspiration for Sandhi. Wines exhibiting extreme ripeness, alcohol, oak, and other discordant exaggerations cannot truly express a specific vineyards terroir.

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Sta. Rita Hills Wine

Santa Barbara, California

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A superior source of California Chardonnay and Pinot Noir, Sta. Rita Hills is the coolest, westernmost sub-region of the larger Santa Ynez Valley appellation within Santa Barbara County. This relatively new AVA is unquestionably one to keep an eye on.

The climate of Sta. Rita Hills is a natural match for Chardonnay and Pinot noir, thanks to the crisp ocean breezes and well-drained, limestone-rich calcareous soil. Here, grapes ripen just enough, while retaining brisk acidity and harmonious balance.

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SKRUSSDH4115_2015 Item# 430911

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