Processing Your Order...

Search for ""

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now

New Customers Save $30 off $100+* with code JUNENEW30

New Customers Save $30* with code JUNENEW30

*New customers only. One-time use per customer. Order must be placed by 6/30/2018. The $30 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Due to state regulations, we cannot ship wine to California
Flat front label of wine
Flat front label of wineFront shot of wine bottleBack shot of wine bottle

Pine Ridge Chenin Blanc - Viognier 2013

Chenin Blanc from California
  • WW90
12.5% ABV
  • WW90
  • RP90
  • WW90
  • RP90
  • RP90
  • RP90
  • RP88
  • RP90
  • WS88
  • WS87
  • WE91
  • WE89
  • WS87
All Vintages
Currently Unavailable $13.99
Try the 2016 Vintage 12 99
15
13 99
Save $1.01 (7%)
Ships Wed, Jun 27
Limit 0 bottles per customer
Sold in increments of 0
Add to Cart
1
Limit Reached
3.6 12 Ratings
Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)
Cancel Save

3.6 12 Ratings
12.5% ABV

Winemaker Notes

Brilliant and refreshing, this bottling of our remarkable blend bursts with an array of delightful aromas, opening with fresh lemon, juicy honeydew melon, pomelo and sweet mango, complemented by soft orange blossom and carnation floral notes. The palate is crisp and mouth-watering, leading with luscious papaya, yellow pear and ruby grapefruit flavors that are balanced by hints of sweet tangerine and white tea. The juicy fruit flavors linger through the clean and lively finish.

Critical Acclaim

All Vintages
WW 90
Wilfred Wong of Wine.com
Light to medium straw color, some spritz showing; fresh honey dew aroma, smells like springtime, fine depth of fruit, charming, some flowery notes; light to medium bodied, perky and tingly on the palate; off dry to medium sweet, nice acidity, good balance; ripe honey dew, peaches and floral accents in the flavors, excellent depth; lingering finish, an explosion of fruit in the aftertaste. As usual, this is a very delightful white wine, fun yet serious enough for serious food matching.
View More
Pine Ridge

Pine Ridge

View all wine
Pine Ridge, California
Image of winery
In 1978 , a remarkable vineyard took shape alongside a deep pine forest that climbs the western hillside of Napa Valley’s storied Stags Leap District. Today, nestled in a small valley along the Silverado Trail, the carefully maintained and terraced slopes of Pine Ridge Vineyards blend gracefully with the natural rise and fall of the land. Year after year, the wines of Pine Ridge carry a sense of this place and its history. Continuity, balance and meticulous craftsmanship are inherent in the wines and deeply embedded in the winery's heritage. Each vintage reflects the distinct characteristics of the appellation and a focused commitment to refinement that reaches across the years, from the founding of the winery to today.

California

View all wine

Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredibly wide-ranging selection of wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. Wineries range from boutique to massive corporations, and price and quality are equally varied—plenty of inexpensive bulk wine is made in the Central Coast area, while Napa is responsible for some of the world’s most prestigious and expensive “cult” wines.

Just about every style of wine you can imagine is made in California, from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. Each AVA and sub-AVA has its own distinct personality. In the Napa Valley, Cabernet Sauvignon, Merlot, and other Bordeaux varieties dominate, as well as Sauvignon Blanc. Sonoma County is best known for Pinot Noir, Chardonnay, and Zinfandel. The Central Coast has carved out a niche with Rhône blends based on Grenache and Syrah, while Mendocino has found success with Alsatian varieties such as Riesling and Gewürztraminer. With all the diversity that California has to offer, it is certain that any wine lover will find something to get excited about.

Chenin Blanc

View all wine

Responsible for some of the world’s highest quality white wines, Chenin Blanc doesn’t always get the recognition it deserves. Unquestionably at its best in its birthplace of the Loire Valley, Chenin Blanc can do it all—from bone dry to unctuously sweet, still or sparkling. Perhaps Chenin Blanc’s greatest asset is its ever-present acidity, maintained even under warm growing conditions. Chenin Blanc is planted in California, namely in the Clarksburg AVA but also very widely planted in South Africa, where it is occasionally labeled as “Steen.”

In the Glass

Chenin Blanc ranges from austere to richly sweet, with aromas of McIntosh apple, honey, beeswax, jasmine, hay, and quince. When grown in warmer regions, Chenin Blanc develops richer, tropical-fruit flavors, such as pineapple and melon, as well as ripe stone fruit. Often these wines carry some residual sugar.

Perfect Pairings

Cool-climate Chenin Blanc has the structure, austerity, and chalky acidity to work with antipasti or unadorned seafood, such as oysters and shellfish. Off-dry styles work well with the sweet-and-sour nature of Thai and Vietnamese food.

Sommelier Secret

There are several appellations throughout the Loire Valley devoted to producing different styles of Chenin Blanc. Vouvray, Saumur, Anjou, and Savennieres are known for excellent dry and off-dry wines; Vouvray, along with Montlouis, Bonnezeaux, and Quarts de Chaume, produces glorious late-picked sweet wines whose high sugar levels are offset by Chenin Blanc’s hallmark acidity. Sparkling Crèmant de Loire, Saumur, and Vouvray provide delightfully affordable and flavorful alternatives to Champagne.

CNC700970_2013 Item# 128971