Patz & Hall Hyde Vineyard Pinot Noir 2003 Front Label
Patz & Hall Hyde Vineyard Pinot Noir 2003 Front Label

Patz & Hall Hyde Vineyard Pinot Noir 2003

  • WS93
750ML / 0% ABV
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750ML / 0% ABV

Winemaker Notes

"Seductive, delicate, rich and polished, with complex plum, black cherry, raspberry and rose petal scents. Impressive balance, depth, purity and persistence. Firm, fine-grained tannins keep the flavors lively on a long finish. Drink now through 2010."
-Wine Spectator

Dark, ruby red color; aromas of black cherry, espresso and nutmeg with hints of violets and dark plum; the flavors are cherry/blackberry and cola with fresh earth and mocha undertones, this is an elegant, fine grained wine with lots of supple textures, a rich creamy mouth feel and a long lasting berry and spice finish.

Critical Acclaim

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WS 93
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Patz & Hall

Patz & Hall

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Patz & Hall, California
Patz & Hall Patz & Hall Winery Video
Patz and Hall Wine Company was founded in 1988 by Donald Patz, James Hall, Anne Moses and Heather Patz, and is dedicated to the production of hand-crafted wines. The four are long-time Napa Valley residents and wine industry professionals, with a wide variety of experiences. Patz and Hall produces Chardonnay and Pinot Noir wines from selected vineyard sources in Napa, Sonoma, Mendocino and Monterey counties. The Patz and Hall method is to work closely with each of their growers to achieve a unique expression of the vineyard site and deliver wines that reflect both the site and their vision for great wine.
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As early as the 1970s Carneros became known as a source of terrific Pinot Noir, and was one of the first California regions to gain such a reputation. The combination of sunny days, cooling fog and thin clay soils are tailor-made for the variety. Another factor in Pinot Noir’s prominent place here is vintners’ willingness to experiment widely. The history of the grape in Carneros is marked by continuous research into clonal variations, viticultural techniques and site selection. Careful evaluation over time has revealed a signature flavor profile as well. Complex aromas and flavors of cherry, red berry, spice, earth and cola appear time and again in Carneros Pinot Noir. To this day the appellation remains one of California’s standard bearers for the variety.

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LSB81278_2003 Item# 81278

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