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New Customers Save $30 off $100+* with code OCTNEW
New Customers Save $30* with code OCTNEW
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Pascal Jolivet Attitude Sauvignon Blanc 2011
Very true to Loire Valley Sauvignon Blanc, Attitude is fresh, stylish and very easy to drink by itself or with cold shellfish, delicate seafood such as crab, cod or sole, or with subtle preparations of chicken breasts or veal.
He believes strongly in letting nature make the wine as much as possible, and seeks to tame the more aggressive qualities of the Sauvignon Blanc variety. His wines show the benefits of stainless steel vatting with naturally occurring yeasts. They are fermented cool rather than cold and are left of their lees for four to six months, gaining subtle but complex aromas as a result.
The Sancerre and Pouilly-Fume both originate from the Jolivet estate. The Sancerre is a composite of the three soil types in the district: calcareous clay, limestone, and flint. It is more flowery and subtle than many of its type. Pouilly-Fume, from the opposite bank of the Loire, comes from a large diversity of glacial soils and is normally more austere and minerally.