Jade Mountain Mt. Veeder Paras Vineyard Viognier 2000

Grown on well drained shale hillsides, the variety requires poor soil and limited vigor to gain distinction. Viognier is a low bearing variety, averaging less than two tons per acre. Consequently, the wines show great intensity of aroma and flavor, with a richness and opulence that will hold up with additional bottle age. Classified as an aromatic variety, Viognier is known for its captivating exotic aromas of peaches and wildflowers. Though the aroma suggests a sweet wine, Viognier is often fermented to dryness, making it a versatile wine for food pairing. Rich Viognier commands full-flavored and complex dishes. Its powerful aromas and flavors go best with seafood. Try this with foie gras, abalone, or lobster. This wine is also an engaging apertif.