Chehalem 3 Vineyard Pinot Noir 2007 Front Label
Chehalem 3 Vineyard Pinot Noir 2007 Front Label

Chehalem 3 Vineyard Pinot Noir 2007

  • RP89
  • WS89
  • WE88
750ML / 0% ABV
Other Vintages
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  • JS91
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  • WE90
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  • WS89
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750ML / 0% ABV

Winemaker Notes

An intense, red-fruited pinot with hints of black tea, smoke, and warm brown spices such as clove, nutmeg, and cardamom. High-toned fruit, edgy bright acid, fine tannin, and mineral length lead to a clean and succulent finish. This is an elegant, sweet-fruited pinot with exceptional aging potential. Cool indeed!

Critical Acclaim

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RP 89
Robert Parker's Wine Advocate
The entry level (5500 cases) 2007 Pinot Noir 3 Vineyards. Medium ruby-colored, it offers up a fragrant nose of spice box, earth notes, cherry, and cranberry. Medium-bodied, it has a solid core of savory fruit, some ripe tannin, excellent balance, and 1-2 years of aging potential. It will provide pleasure through 2017.
WS 89
Wine Spectator
Firm in texture, with a light grip to the dark berry and cherry flavors, turning toward mineral and chalk as the finish lingers. Needs time. Best from 2011 through 2014. 5,690 cases made.
WE 88
Wine Enthusiast
A blend of barrels from three of the four estate vineyards, this toasty Pinot brings watermelon, strawberries and rhubarb pie fruit flavors along with black tea and cola. Though relatively light, it does not lack for flavor interest. A fine effort in a difficult year.
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Chehalem

Chehalem

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Chehalem, Oregon
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Founder, Harry Peterson-Nedry, pioneered grape growing in the prestigious soils of Ribbon Ridge in the early 1980s when he purchased land and planted Ridgecrest Vineyards. In 1990, Chehalem Winery was founded and released its first bottle of wine, Ridgecrest Pinot Noir. Bill Stoller joined Harry in the winery operation in 1993 and subsequently planted a vineyard on his family farmlands at the southern tip of the Dundee Hills. Chehalem purchased Corral Creek, the vineyard surrounding the winery, in 1995. It became the third estate vineyard sourced for Chehalem wines. In early 2018, Bill Stoller purchased Harry’s share of equity in the business. In July, Chehalem became the sixth Oregon winery to achieve B Corp status- which assesses companies to ensure they meet the highest standard of verified social and environmental performance, public transparency, and legal accountability.

Chehalem boasts a rich history of innovation, sustainability, and exceptional quality. Known for our single-vineyard Pinot Noirs and a progressive approach to white wines, we firmly believe that outstanding wine should accompany every course of a meal. Our wine quality is determined by the cool macro-climate of the Willamette Valley, vintage, soil profiles, vineyard micro-climates, and winemaking style. Our job is to let the terroir speak and to make the winemaker imprint as transparent as possible. Our climate and winemaking style reveal wines that emphasize balance, elegance and texture. This openness allows the vintage and three terroirs on which we farm to express themselves as wines of startling distinction. Call us crazy, but our objective is to blaze a trail towards a future that is stimulating, exciting and beautiful—such as it must have been generations ago for the Calapooia, overlooking our “valley of flowers.”

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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

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PBC9063345_2007 Item# 105630

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