Winemaker Notes
This sector is planted in the path of a dried-out river. The stony soil helps develop an extremely aromatic, rich, and luxurious Malbec. Floral and exuberant, with smooth tannins and a lengthy finish. This wine can be enjoyed young or aged for decades.
Professional Ratings
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James Suckling
Probably the most austere among the three Adrianna Vineyard malbecs. Arresting nose already, with a touch of white pepper to the deep black and blue fruit. Huge depth and profoundness, but at the same time it is so fresh. The difference is more obvious on the palate if you compare this with the Mundus Bacillus Terrae and Fortuna Terrae bottlings. This shows the claws of the mineral tannins, which are a little less fleshy than Mundus, but with more tension. Seamless, taut and long. Drink from 2026.
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Robert Parker's Wine Advocate
The 2022 Adrianna Vineyard Malbec River squarely occupies the most ethereal, lifted and weightless expression of Malbec in the Catena Zapata roster. It opens with a floral, lively and open-knit bouquet that hints at the stony, mineral-tinged tension to follow on the palate. In the mouth, it displays a taut, spry and gently succulent texture that is deceptively rich and powerful despite its nimble nature, releasing into a persistent, long and unwaveringly focused finish. This is a perfect counterpoint to the more robust Malbec Mundus Bacillus Terrae bottling and will appeal to readers seeking nuance and minerality above all else.
Rating: 98+ -
Vinous
The 2022 Malbec Adrianna Vineyard River was aged for up to 21 months in French oak barrels. This was sourced from a terroir-driven plot, planted in 1992 in Gualtallary, Tupungato, on an old riverbed. The aromas reveal blackberry and ripe plum, with hints of grass, cherry, arugula, lavender and sage, complemented by black tea and herbal tension. This raw Malbec features chalky intensity and a fine, compact expression. It is well defined and exhibits a reductive character, making it quite intriguing. This very seductive and long-lasting high-elevation Malbec evokes the elegance of a Pinot Noir.
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Wine Enthusiast
This elegant and expressive Malbec captivates with its refined structure. Grapes from the winery's Adrianna vineyard in the Uco Valley contribute to a wine with a delicate nose of herbs, cassis and spices. There is tension on the palate, where silky tannins and invigorating acidity frame vibrant layers of meaty plums, blackberries and herbal notes. Drink or hold through 2037.
Cellar Selection -
Wine Spectator
A touch restrained, but with talc, mountain herb and brambly berry details to the fresh and lively core, with a mineral coating to the red currant, Rainer cherry and raspberry flavors that lengthen around the well-spiced finish and structured tannins. Best from 2026 through 2040.
Bodega Catena Zapata is one of Argentina's high-altitude Malbec pioneers. The Catena family began making wine in Mendoza in 1902. Nicolas Catena, third generation family vintner, was one of the first to see the potential of Mendoza's mountain vineyards for producing high quality Malbec. In 1994, he became the first Argentine to export a world-class bottling of Malbec under the Catena label. Nicolas is joined by his daughter, Dr. Laura Catena, in their relentless pursuit of world-class quality from the family's high-altitude vineyards. Laura has done extensive work in introducing Malbec and other varietal plant selections, soil and climate analysis, and sustainable practices throughout Mendoza. Head winemaker, Alejandro Vigil, has been at Catena Zapata since 2002 and works with Laura and Nicolas to make wines that express the family's vineyards and palate.
Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.
With a winning combination of cool weather, high elevation and well-draining alluvial soils, it is no surprise that Mendoza’s Uco Valley is one of the most exciting up-and-coming wine regions in Argentina. Healthy, easy-to-manage vines produce low yields of high-quality fruit, which in turn create flavorful, full-bodied wines with generous acidity.
This is the source of some of the best Malbec in Mendoza, which can range from value-priced to ultra-premium. Cabernet Sauvignon, Cabernet Franc and Chardonnay also perform well here.
