Bodegas Volver La Mancha Single Vineyard Tempranillo 2011 Front Label
Bodegas Volver La Mancha Single Vineyard Tempranillo 2011 Front LabelBodegas Volver La Mancha Single Vineyard Tempranillo 2011 Front Bottle ShotBodegas Volver La Mancha Single Vineyard Tempranillo 2011 Back Bottle Shot

Bodegas Volver La Mancha Single Vineyard Tempranillo 2011

  • WS89
750ML / 15% ABV
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3.4 5 Ratings
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3.4 5 Ratings
750ML / 15% ABV

Winemaker Notes

Saturated ruby color. This wine has a strikingly aromatic nose that offers a pungent array of fruit, floral and herbal scents. Sweet cherry-vanilla and cola flavors coat the palate and are enlivened by juicy acidity. Supple tannins gain strength on the finish, which strongly repeats the cola and floral qualities.

Blend: 100% Tempranillo

Critical Acclaim

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WS 89
Wine Spectator
This bold, modern red delivers a mouthful of ripe black cherry, blackberry and plum fruit, with accents of toast and chocolate. The ripe tannins are well-integrated, featuring enough acidity for freshness. Tempranillo.
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Bodegas Volver

Bodegas Volver

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Bodegas Volver, Spain
Bodegas Volver Bodegas Volver Vineyards Winery Image

The Spanish enologist, Rafael Canizares seeks to achieve the maximum expression of the Tempranillo grape grown in the environment. This winery is located in the best terroir of La Mancha found in the eastern region of the Denomination of Origin. The soil is the reason that the winery committed themselves to purchasing 228 acres of vineyards with an average age of 40 years. The sandy soils (up to 1 meter in depth) has an underlayment of large river stones.

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Spanish red wine is known for being bold, heady, rustic and age-worthy, Spain is truly a one-of-a-kind wine-producing nation. A great majority of the country is hot, arid and drought-ridden, and since irrigation has only been recently introduced and (controversially) accepted, viticulture has sustained—and flourished—only through a great understanding of Spain’s particular conditions. Large spacing between vines allows each enough resources to survive and as a result, the country has the most acreage under vine compared to any other country, but is usually third in production.

Of the Spanish red wines, the most planted and respected grape variety is Tempranillo, the star of Spain’s Rioja and Ribera del Duero regions. Priorat specializes in bold red blends, Jumilla has gained global recognition for its single varietal Monastrell and Utiel-Requena has garnered recent attention for its reds made of Bobal.

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STC862414_2011 Item# 123900

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