Aldo Conterno Langhe Il Favot Nebbiolo 2016  Front Label
Aldo Conterno Langhe Il Favot Nebbiolo 2016  Front LabelAldo Conterno Langhe Il Favot Nebbiolo 2016 Front Bottle Shot

Aldo Conterno Langhe Il Favot Nebbiolo 2016

  • JS92
750ML / 15.5% ABV
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  • JS93
  • D90
  • WS91
  • W&S91
  • WS91
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750ML / 15.5% ABV

Winemaker Notes

The grapes used to make “ Il Favot” come from vineyards which have undergone periodical implantations, and so have a maximum age of 15 years. The skin contact is limited to 6-8 days so to extract few tannins and more colour from the skins themselves, with the result of getting a well-coloured wine with a remarkable softness.

Critical Acclaim

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JS 92
James Suckling

Notes of candied strawberries are nicely intermingled with hints of ripe stems and citrus. Medium to full body, fine but structured tannins and a rather long finish. The fruit is very well integrated and there’s a whole load of richness to it, too. Drink now.

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Aldo Conterno

Aldo Conterno

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Aldo Conterno, Italy
Aldo Conterno Castle on the Hill Winery Image

Aldo Conterno's family has been producing and ageing the great Piedmontese wines for more than five generations. Today the winery, which is situated in Località Bussia Soprana at Monforte d'Alba, still vinifies grapes that come exclusively from its own vineyards in the hills around Alba, in the heart of the Barolo production zone. Our vineyards have a southerly/ south-westerly exposure for the 80%, whereas their altitude is approximatively 480 metres above sea-level. The soil is formed by some strata of more or less compact grey-brown sand, alternated with white and bluish calcareous marls. Rational cultivation techniques, controlled must fermentation, and traditional system of vinification and ageing combine to produce great wines of fine quality.

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Piedmontese

Red Wine

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Attracting the most glory, prestige and fame to the Piedmont region, Nebbiolo in all of its expressions—Barolo, Barbaresco, Roero, Ghemme and Gattinara—creates a complex wine, truly unique for its delicate qualities combined with strength and a great potential to improve over time.

But Nebbiolo isn’t all there is to red wine from Piedmont! Barbera is the most planted variety and historically most popular as a dependable, food-friendly, everyday wine.

Beyond these two, a surprising number of red varieties call Piedmont their home. Worth a try include Dolcetto for its bold concentration and aromas of spice cake. Other grapes to investigate include Freisa, Croatina, Brachetto, Grignolino and Pelaverga.

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SBE105368_2016 Item# 543393

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