Viura 2 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All White Wine
- Chardonnay 366
- Sauvignon Blanc 160
- Riesling 76
- Pinot Gris/Grigio 61
- Other White Blends 44
- Bordeaux White Blends 26
- Chenin Blanc 17
- Muscat 16
- Gruner Veltliner 16
- Albarino 15
- Rhône White Blends 14
- Other White Wine 12
- Vermentino 11
- Pinot Blanc 11
- Cortese 8
- Gewurztraminer 7
- Viognier 7
- Garganega 7
- Carricante 6
- Godello 6
- Verdejo 5
- Arneis 4
- Fiano 3
- Falanghina 3
- Furmint 3
- Semillon 3
- Verdicchio 3
- Greco 3
- Pecorino 3
- Savagnin 2
- Viura clear Wine Type filter
- Trebbiano 2
- Picpoul 2
- Assyrtiko 2
- Aligote 2
- Inzolia 1
- Xarel-lo 1
- Ribolla Gialla 1
- Vernaccia 1
- Torrontes 1
- Marsanne 1
- Melon de Bourgogne 1
- Grillo 1
- Grenache Blanc 1
- Friulano 1
- Kerner 1
- White Pinot Noir 1
- Screw Caps 2
- Standard (750ml) clear Special Designation filter
-
Product Types Any
-
Gift Type Any
-
Occasion Any
-
Curated Set Contents Any
-
Spirit Type Any
-
Wine Type Viura
-
Region Any
-
Availability Ships Anytime
-
Size & Type Standard (750ml)
-
Fine Wine Any
-
Vintage Any
-
Reviewed By Any
-
Sort By Most Popular
-
Ships Mon, Aug 10Limit 120 per customerSold in increments of 0
-
Last call - only 1 left!Ships Mon, Aug 10Limit 120 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Viura — taste profile, popular regions and more …
The leading white grape of Rioja, Viura is common as a single varietal white or blended with Malavasia and Grenache Blanc. It also thrives in the lower elevations of the Penedes, where it is called Macabeo and adds aromatic and fruity notes to the traditional Cava blend with Parellada and Xarel-lo.
Tasting Notes for Viura
Viura is a dry white wine with a light body, gentle acidity, and clean flavors of lime zest, pomme fruits, tarragon and citrus flowers.
Perfect Food Pairings for Viura
Try Viura alongside seafood pasta, tarragon chicken, vegetable risotto, poached shellfish, and grilled tomatoes with manchego.
Sommelier Secrets for Viura
Called Macabeu in France, this versatile grape is prevalent in Roussillon where it makes still, sparkling, dry and sweet wines.