Viura 2 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All White Wine
- Sauvignon Blanc 155
- Chardonnay 136
- Riesling 96
- Other White Blends 58
- Rhône White Blends 47
- Albarino 33
- Pinot Gris/Grigio 30
- Godello 20
- Chenin Blanc 12
- Other White Wine 11
- Gruner Veltliner 9
- Melon de Bourgogne 9
- Torrontes 9
- Arneis 8
- Grenache Blanc 8
- Pinot Blanc 8
- Viognier 8
- Garganega 7
- Carricante 6
- Grillo 5
- Verdejo 5
- Verdicchio 5
- Bordeaux White Blends 4
- Gewurztraminer 4
- Muscat 4
- Fiano 4
- Xarel-lo 4
- Malvasia 3
- Muller Thurgau 3
- Kerner 3
- Silvaner 3
- Assyrtiko 2
- Roussanne 2
- Semillon 2
- Viura clear Wine Type filter
- Falanghina 1
- Marsanne 1
- Vermentino 1
- Vernaccia 1
- Loureiro 1
- Moschofilero 1
- James Suckling 2
- Robert Parker's Wine Advocate clear Publication filter
- Wilfred Wong of Wine.com 1
- Vinous 1
- Wine Enthusiast 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Viura
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Green
-
Fine Wine Any
-
Vintage Any
-
Reviewed By Robert Parker's Wine Advocate
-
Sort By Most Popular
-
Artadi Vinas de Gain Blanco 2017Rioja, Spain ● Viura-
Robert
Parker -
James
Suckling
3.9 Very Good (8)- Green
Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
Robert
-
Ships Sat, Apr 25Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Viura — taste profile, popular regions and more …
The leading white grape of Rioja, Viura is common as a single varietal white or blended with Malavasia and Grenache Blanc. It also thrives in the lower elevations of the Penedes, where it is called Macabeo and adds aromatic and fruity notes to the traditional Cava blend with Parellada and Xarel-lo.
Tasting Notes for Viura
Viura is a dry white wine with a light body, gentle acidity, and clean flavors of lime zest, pomme fruits, tarragon and citrus flowers.
Perfect Food Pairings for Viura
Try Viura alongside seafood pasta, tarragon chicken, vegetable risotto, poached shellfish, and grilled tomatoes with manchego.
Sommelier Secrets for Viura
Called Macabeu in France, this versatile grape is prevalent in Roussillon where it makes still, sparkling, dry and sweet wines.