Falanghina 52 Items
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- All White Wine
- Chardonnay 21650
- Sauvignon Blanc 6689
- Riesling 4392
- Other White Blends 2890
- Other White Wine 2618
- Pinot Gris/Grigio 1811
- Viognier 1511
- Rhône White Blends 1435
- Chenin Blanc 1430
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- Greco 110
- Furmint 98
- Grillo 68
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- Trebbiano 54
- Viura 54
- Ribolla Gialla 53
- Silvaner 52
- Falanghina clear Wine Type filter
- Muller Thurgau 46
- Kerner 37
- Torrontes 33
- Pecorino 29
- Xarel-lo 27
- Verdelho 25
- White Pinot Noir 25
- Picpoul 23
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- Scheurebe 19
- Moschofilero 15
- Loureiro 13
- Grechetto 10
- Palomino 10
- Erbaluce 8
- Airen 7
- Sauvignon Gris 7
- Pedro Ximénez 6
- Rkatsiteli 3
- Arinto 2
- Nascetta 2
- Colombard 1
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San Salvatore Falanghina 2023Campania, Italy ● Falanghina
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James
Suckling -
Wine
Enthusiast
4.3 Very Good (7)- Green
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Paternoster Vulcanico Falanghina 2018Basilicata, Italy ● Falanghina
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James
Suckling
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Paternoster Vulcanico Falanghina 2019Basilicata, Italy ● Falanghina
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James
Suckling
3.5 Very Good (11)Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
James
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Fattoria La Rivolta Falanghina 2021Campania, Italy ● Falanghina
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Robert
Parker -
James
Suckling
4.0 Very Good (6)- Green
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Robert
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Paternoster Vulcanico Falanghina 2022Basilicata, Italy ● Falanghina
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Enthusiast - Vinous
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Red White Sparkling Rosé Spirits GiftsLearn about Falanghina — taste profile, popular regions and more …
Thriving in Campania, Falanghina grows widely throughout the region. Near Naples, along the slopes of Mount Vesuvius, it is commonly used for blends; local grapes called Verdeca, Coda di Volpe and Greco take well to its addition. On the Amalfi Coast, it is added to Biancolella as well as Greco. Around Avellino, it can be made into single varietal versions, like its compatriots: Fiano and Greco.
Tasting Notes for Falanghina
Falanghina is a dry, white wine with alluring piney resin and citrus blossom fragrances. On the palate, it is full of juicy and refreshing peach and lemon qualities.
Perfect Food Pairings for Falanghina
Try it with a classic Caprésé salad of mozzarella, heirloom tomato and fresh basil, shellfish, pesto pasta dishes and anything with feta.
Sommelier Secrets for Falanghina
Thought to be an ancient transplant from Greece, the grape takes its name from the Greek word, phalanga, meaning stake or pole, in reference to the Greek method of training vines to single stakes.