Pio Cesare 410 Items
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Pio Cesare Barolo 2004Barolo, Piedmont, Italy ● Nebbiolo-
James
Suckling -
Wine
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Wine
Enthusiast
3.9 Very Good (9)- Collectible
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James
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Renato Ratti Rocche dell'Annunziata Barolo 2004Barolo, Piedmont, Italy ● Nebbiolo-
Wine
Spectator -
Robert
Parker
- Collectible
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wine
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Cantina del Pino Ovello Barbaresco 2004Barbaresco, Piedmont, Italy ● Nebbiolo-
Robert
Parker
- Collectible
- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Ceretto Barolo Bricco Rocche 2004Barolo, Piedmont, Italy ● Nebbiolo-
Wine
Spectator -
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Enthusiast -
Wine
& Spirits -
Robert
Parker
- Collectible
- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wine
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Bruno Giacosa Barolo Falletto 2004Barolo, Piedmont, Italy ● Nebbiolo-
Robert
Parker -
Wine
Spectator
- Collectible
- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Conterno Fantino Barolo Vigna del Gris 2004Barolo, Piedmont, Italy ● Nebbiolo-
Robert
Parker -
Wine
Spectator
- Collectible
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Silvio Grasso Barolo Bricco Luciani 2004Barolo, Piedmont, Italy ● Nebbiolo-
Wine
Spectator -
Robert
Parker
- Collectible
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wine
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Red White Sparkling Rosé Spirits GiftsPio Cesare has been producing wine for more than 100 years and through...
Pio Cesare has been producing wine for more than 100 years and through generations. The tradition began in 1881, when Pio Cesare started gathering grapes in his vineyards and purchasing those of some selected and reliable farmers in the hills of Barolo and Barbaresco districts.
At Pio Cesare, there has always been a conviction that great wine can come only from the finest grapes and the winery's output has always been limited through adherence to the highest standards. Pio Cesare limits its production by using only the most mature and healthy grapes. The ripening of the grapes is carefully monitored and the harvest is rigidly controlled with each grape selected by hand.
Today, the estate is managed by Pio Boffa, great-grandson of Pio Cesare. Under his stewardship, the wines of Pio Cesare have become famous throughout the world. Great strides have been made in quality, and single vineyard offerings have dazzled the wine press.