Learn about Swiss wine, common tasting notes, where the region is and more ...
Enhancing quality and diversity of wine grapes in recent years after the Swiss government lifted import controls on wine, Switzerland is beginning to gain some ground aside its European neighbors. While its main variety is the white Chasselas, more than half of Switzerland’s wine production is red. The country has 15,000 ha of vineyards mainly in the cantons of Geneva, Neuchâtel, Ticino, Valais and Vaud.
Domaine de Beudon Gamay 2005Gamay from Switzerland
Provins Valais Fendant du Valais Pierrafeu 2005Other White Wine from Switzerland